THE HEALTHY BAKER - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
87643526
Word Mark
THE HEALTHY BAKER
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2018-12-17
Filing Date
2017-10-12
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
020324, 090308, 090506, 261302 - Stylized women, including women depicted in caricature form. Scarves, bandanas, neckerchiefs, and other neckwear. Chef's hat. Plain single or multiple line quadrilaterals.
Published for Opposition Date
2018-03-20
Attorney Name
Law Office Assigned Location Code
M40
Employee Name
SCHIMPF, TIMOTHY O
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"HEALTHY BAKER"
Description of Mark
The mark consists of a contorted rhombus-like shaped having the words "THE HEALTHY BAKER" located within the contorted rhombus-like shaped with the first letter of each of the words in uppercase font and the remaining letters of each of the words in lowercase font. The words "HEALTHY" and "BAKER" are located next to each other in the same bold enlarged font and the word "THE" is located directly above the letters "H" and "Y" of the word "HEALTHY" in smaller font. The mark also includes a drawing of a female baker located midway over the contorted rhombus-like shaped with the words ""THE" and "HEALTHY" located to the left of the left side of the drawing of the female baker and the word "BAKER" located to the right side of the drawing of the female baker.
Goods and Services
Baking products, namely, flour, bread, biscuits, mixes for making baking batters, bread mixes, and yeast
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-10-20
Primary Code
030
Correspondences
Name
THOMAS N. PHUNG
Address
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Trademark Events
| Event Date | Event Description |
| 2017-10-16 | NEW APPLICATION ENTERED IN TRAM |
| 2017-10-20 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2017-10-21 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2018-01-22 | ASSIGNED TO EXAMINER |
| 2018-01-24 | EXAMINERS AMENDMENT -WRITTEN |
| 2018-01-24 | EXAMINERS AMENDMENT E-MAILED |
| 2018-01-24 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2018-01-24 | EXAMINER'S AMENDMENT ENTERED |
| 2018-01-24 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2018-02-08 | ASSIGNED TO LIE |
| 2018-02-28 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2018-03-20 | PUBLISHED FOR OPPOSITION |
| 2018-03-20 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2018-05-15 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2018-07-23 | ASSIGNED TO EXAMINER |
| 2018-12-17 | ABANDONMENT - NO USE STATEMENT FILED |
| 2018-12-17 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
