SUGAM - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 87630264
Serial Number
87630264
Registration Number
5788554
Word Mark
SUGAM
Status
700 - Registered
Status Date
2019-06-25
Filing Date
2017-10-02
Registration Number
5788554
Registration Date
2019-06-25
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2018-11-06
Law Office Assigned Location Code
M90
Employee Name
WELLS, KELLEY L
Statements
Goods and Services
Frozen fruits; Frozen vegetables; Ghee; Peanut oil for food; Pickled cucumbers; Pickled fruits; Pickled onions; Pickled peppers; Pickled vegetables; Pickles; Edible oil; Processed peanuts; Roasted peanuts; Spicy peanuts; Spicy pickles
Goods and Services
Frozen yogurt; Garlic paste for use as a seasoning; Garlic powder; Pickle relish; Pickled ginger; Rice; Rice flour; Rice vermicelli; Spice mixes; Spices; Sugar; Wheat flour; Baking spices; Brown rice; Cardamom; Cinnamon powder; Clove powder; Coconut sugar; Curry; Curry powder; Edible spices; Ginger; Hot pepper powder; Mustard powder; Natural spices; Organic spices; Palm sugar; Pepper spice; Powdered garlic; Raw sugar; Turbinado sugar; Unrefined sugar, namely, evaporated sugar cane juice
Translation of Words in Mark
The English translation of the word "SUGAM" in the mark is "EVERYTHING IS FINE".
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-10-04
Primary Code
029
First Use Anywhere Date
2019-05-07
First Use In Commerce Date
2019-05-07
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-10-04
Primary Code
030
First Use Anywhere Date
2019-05-07
First Use In Commerce Date
2019-05-07
Current Trademark Owners
Party Name
Sugam Foods LLC
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Name
Sugam Foods LLC
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Party Name
Sugam Foods LLC
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Party Name
Sugam Foods LLC
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Correspondences
Name
SUGAM FOODS LLC
Address
Please log in with your Justia account to see this address.
Trademark Events
Event DateEvent Description
2017-10-05NEW APPLICATION ENTERED IN TRAM
2017-10-06NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2018-01-10ASSIGNED TO EXAMINER
2018-01-10EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED
2018-01-10EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED
2018-01-10NOTIFICATION OF EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED
2018-01-10ASSIGNED TO LIE
2018-01-10COMBINED EXAMINER'S AMENDMENT/PRIORITY ACTION ENTERED
2018-08-10ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
2018-08-10ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
2018-09-19TEAS PETITION TO REVIVE RECEIVED
2018-09-19PETITION TO REVIVE-GRANTED
2018-09-19NOTICE OF REVIVAL - E-MAILED
2018-09-20NON-FINAL ACTION WRITTEN
2018-09-20NON-FINAL ACTION E-MAILED
2018-09-20NOTIFICATION OF NON-FINAL ACTION E-MAILED
2018-09-21REMOVED FROM TEAS PLUS
2018-09-24TEAS RESPONSE TO OFFICE ACTION RECEIVED
2018-09-29CORRESPONDENCE RECEIVED IN LAW OFFICE
2018-09-29TEAS/EMAIL CORRESPONDENCE ENTERED
2018-10-02APPROVED FOR PUB - PRINCIPAL REGISTER
2018-10-04PREVIOUS ALLOWANCE COUNT WITHDRAWN
2018-10-04EXAMINERS AMENDMENT -WRITTEN
2018-10-04EXAMINERS AMENDMENT E-MAILED
2018-10-04NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2018-10-04EXAMINER'S AMENDMENT ENTERED
2018-10-04APPROVED FOR PUB - PRINCIPAL REGISTER
2018-10-04LAW OFFICE PUBLICATION REVIEW COMPLETED
2018-10-17NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2018-11-06PUBLISHED FOR OPPOSITION
2018-11-06OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2019-01-01NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2019-05-07TEAS STATEMENT OF USE RECEIVED
2019-05-20CASE ASSIGNED TO INTENT TO USE PARALEGAL
2019-05-07USE AMENDMENT FILED
2019-05-20STATEMENT OF USE PROCESSING COMPLETE
2019-05-21ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2019-05-22NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
2019-06-25REGISTERED-PRINCIPAL REGISTER