PINTY'S COMEBACK SAUCE - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Image for trademark with serial number 87603578
Serial Number
87603578
Word Mark
PINTY'S COMEBACK SAUCE
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2018-12-26
Filing Date
2017-09-11
Mark Drawing
4000 - Standard character mark Typeset
Attorney Name
Law Office Assigned Location Code
M80
Employee Name
LEASER, ANDREW C
Statements
Disclaimer with Predetermined Text
"SAUCE"
Goods and Services
Meat proteins, turkey proteins, chicken proteins, all for the food industry
Goods and Services
Meat and poultry, namely, pork, beef, chicken, turkey; Cheese dips
Goods and Services
Condiments, sauces and dips used for pork, beef, chicken, and turkey, namely, barbecue sauce, mustard, cheese sauce, chili sauce, fish sauce, gravy sauce, hot sauce, pepper sauce, soya sauce, tartar sauce, salad dressings
Classification Information
International Class
001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins, unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry. - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins, unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry.
US Class Codes
001, 005, 006, 010, 026, 046
Class Status Code
6 - Active
Class Status Date
2017-09-15
Primary Code
001
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-09-15
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-11-09
Primary Code
030
Correspondences
Name
MATTHEW D. KENDALL
Address
Please log in with your Justia account to see this address.
Foreign Application Information
Filing DateApplication NumberCountryForeign Priority Claim In
2017-06-211843871CanadaTrue
Trademark Events
Event DateEvent Description
2017-09-14NEW APPLICATION ENTERED IN TRAM
2017-09-15NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2017-10-19ASSIGNED TO EXAMINER
2017-10-26EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED
2017-10-26COMBINED EXAMINER'S AMENDMENT/PRIORITY ACTION AUTOMATIC ENTRY
2017-10-26EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED
2017-10-26NOTIFICATION OF EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED
2017-10-26TEAS RESPONSE TO OFFICE ACTION RECEIVED
2017-11-06ASSIGNED TO LIE
2017-11-09CORRESPONDENCE RECEIVED IN LAW OFFICE
2017-11-09TEAS/EMAIL CORRESPONDENCE ENTERED
2017-11-13SUSPENSION LETTER WRITTEN
2017-11-13LETTER OF SUSPENSION E-MAILED
2017-11-13NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
2018-05-14SUSPENSION INQUIRY WRITTEN
2018-05-14INQUIRY TO SUSPENSION E-MAILED
2018-05-14NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED
2018-12-26ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
2018-12-26ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND