TRIBAL SNACKS - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Image for trademark with serial number 87597539
Serial Number
87597539
Word Mark
TRIBAL SNACKS
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2019-02-19
Filing Date
2017-09-06
Mark Drawing
5000 - Illustration: Drawing with word(s)/letter(s)/number(s) in Stylized form Typeset
Attorney Name
Law Office Assigned Location Code
N40
Employee Name
LEE, REBECCA ANN
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"SNACKS"
Description of Mark
The mark consists of the words "TRIBAL SNACKS" in a stylized font with the word "TRIBAL" above the word "SNACKS".
Goods and Services
Freeze-dried fruits and processed vegetables
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-09-12
Primary Code
029
Correspondences
Name
MARK J. BURNS
Address
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Trademark Events
Event DateEvent Description
2017-09-09NEW APPLICATION ENTERED IN TRAM
2017-09-12NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2017-12-11ASSIGNED TO EXAMINER
2017-12-13NON-FINAL ACTION WRITTEN
2017-12-13NON-FINAL ACTION E-MAILED
2017-12-13NOTIFICATION OF NON-FINAL ACTION E-MAILED
2018-06-13TEAS RESPONSE TO OFFICE ACTION RECEIVED
2018-06-28ASSIGNED TO LIE
2018-07-02CORRESPONDENCE RECEIVED IN LAW OFFICE
2018-07-02TEAS/EMAIL CORRESPONDENCE ENTERED
2018-07-21FINAL REFUSAL WRITTEN
2018-07-21FINAL REFUSAL E-MAILED
2018-07-21NOTIFICATION OF FINAL REFUSAL EMAILED
2019-02-19ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
2019-02-19ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND