MARZETTI 1896 - Trademark Details
Status: 700 - Registered
Serial Number
87585063
Registration Number
5552244
Word Mark
MARZETTI 1896
Status
700 - Registered
Status Date
2018-08-28
Filing Date
2017-08-26
Registration Number
5552244
Registration Date
2018-08-28
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
050308 - More than one leaf, including scattered leaves, bunches of leaves not attached to branches.
Published for Opposition Date
2018-01-23
Attorney Name
Law Office Assigned Location Code
L30
Employee Name
FITZSIMONS, MICHAEL R
Statements
Indication of Colors claimed
The color(s) green and white is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"1896"
Description of Mark
The mark consists of the word "MARZETTI" in a white stylized font over the year "1896" in light green, both being inside of two over-lapping leaves in dark green and light green, with an additional light green leaf design appearing inside the leaves and over the "ARZ" of "MARZETTI".
Goods and Services
Dips
Goods and Services
Salad dressing, caramel dips, croutons
Pseudo Mark
MARZETTI EIGHTEEN NINETY SIX
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-08-31
Primary Code
029
First Use Anywhere Date
2017-10-15
First Use In Commerce Date
2017-10-15
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-08-31
Primary Code
030
First Use Anywhere Date
2017-08-15
First Use In Commerce Date
2017-08-15
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Brian J. Downey
Address
Please log in with your Justia account to see this address.
Prior Registrations
| Relationship Type | Reel Number |
| Prior Registration | 1915223 |
| Prior Registration | 4038710 |
| Prior Registration | 4038711 |
Trademark Events
| Event Date | Event Description |
| 2017-08-30 | NEW APPLICATION ENTERED IN TRAM |
| 2017-08-31 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2017-09-01 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2017-09-27 | ASSIGNED TO EXAMINER |
| 2017-10-10 | NON-FINAL ACTION WRITTEN |
| 2017-10-10 | NON-FINAL ACTION E-MAILED |
| 2017-10-10 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2017-11-14 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2017-11-14 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2017-11-15 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2017-11-29 | EXAMINERS AMENDMENT -WRITTEN |
| 2017-11-29 | EXAMINERS AMENDMENT E-MAILED |
| 2017-11-29 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2017-11-29 | EXAMINER'S AMENDMENT ENTERED |
| 2017-11-29 | EXAMINERS AMENDMENT -WRITTEN |
| 2017-11-29 | EXAMINERS AMENDMENT E-MAILED |
| 2017-11-29 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2017-11-29 | EXAMINER'S AMENDMENT ENTERED |
| 2017-11-29 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2017-12-11 | ASSIGNED TO LIE |
| 2018-01-03 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2018-01-23 | PUBLISHED FOR OPPOSITION |
| 2018-01-23 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2018-03-20 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2018-06-27 | TEAS STATEMENT OF USE RECEIVED |
| 2018-07-20 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2018-06-27 | USE AMENDMENT FILED |
| 2018-07-20 | STATEMENT OF USE PROCESSING COMPLETE |
| 2018-07-25 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2018-07-26 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| 2018-08-28 | REGISTERED-PRINCIPAL REGISTER |
| 2018-10-12 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| 2018-10-12 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
