SOMERS FAMILY MUST KETCH - Trademark Details
Status: 700 - Registered
Serial Number
87580137
Registration Number
5515386
Word Mark
SOMERS FAMILY MUST KETCH
Status
700 - Registered
Status Date
2018-07-10
Filing Date
2017-08-23
Registration Number
5515386
Registration Date
2018-07-10
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
190901, 190903, 190912, 190925, 261713 - Bottles, jars or flasks of conical or triangular shape. Bottles, jars or flasks with straight, vertical sides. Bottles or jugs with pumps or sprayers, including atomizers. Other bottles, jars or flasks, including cookie jars. Letters or words underlined and/or overlined by one or more strokes or lines.
Published for Opposition Date
2018-01-30
Attorney Name
Law Office Assigned Location Code
M10
Employee Name
CAPSHAW, DANIEL
Statements
Indication of Colors claimed
The color(s) Yellow, red and black is/are claimed as a feature of the mark.
Description of Mark
The mark consists of a design featuring a yellow squeeze bottle tilted to the left and outlined in black, a red squeeze bottle tilted to the right and outlined in black; the words "SOMERS FAMILY" in black letters with black top and bottom underline placed directly over and under; the word "MUST" in black large letters placed directly under; the word "KETCH" in red large letters placed directly under and a black line underneath that. The color white appears as background only and is not claimed as a feature of the mark.
Goods and Services
Savory sauces used as condiments
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-08-29
Primary Code
030
First Use Anywhere Date
2018-05-01
First Use In Commerce Date
2018-05-01
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
01 - Individual
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
01 - Individual
Address
Please log in with your Justia account to see this address.
Correspondences
Name
ALAIN VILLENEUVE
Address
Please log in with your Justia account to see this address.
Madrid International Filings
Entry Number
1
Reference Number
A0073830
Original Filing Date USPTO
2018-02-23
International Registration Number
1396576
International Registration Date
2018-02-23
International Status Code
480
International Renewal Date
2028-02-23
| Madrid History Events | ||
| Date | Code | Description |
| 2018-10-15 | CBNAR | CEASING OF EFFECT REVIEWED - NO ACTION REQUIRED BY OFFICE |
| 2018-10-10 | CBPCP | PARTIAL CEASING OF EFFECT TO BE PROCESSED |
| 2018-04-12 | CREAT | APPLICATION FOR IR REGISTERED BY IB |
| 2018-02-23 | NEWAP | NEW APPLICATION FOR IR RECEIVED |
| 2018-02-23 | ACERT | AUTOMATICALLY CERTIFIED |
| 2018-02-23 | APPST | IR CERTIFIED AND SENT TO IB |
Trademark Events
| Event Date | Event Description |
| 2017-08-26 | NEW APPLICATION ENTERED IN TRAM |
| 2017-08-29 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2017-08-30 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2017-11-29 | ASSIGNED TO EXAMINER |
| 2017-11-30 | EXAMINERS AMENDMENT -WRITTEN |
| 2017-11-30 | EXAMINERS AMENDMENT E-MAILED |
| 2017-11-30 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2017-11-30 | EXAMINER'S AMENDMENT ENTERED |
| 2017-11-30 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2017-12-15 | ASSIGNED TO LIE |
| 2018-01-10 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2018-01-30 | PUBLISHED FOR OPPOSITION |
| 2018-01-30 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2018-03-27 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2018-05-01 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2018-05-01 | TEAS STATEMENT OF USE RECEIVED |
| 2018-05-23 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2018-05-01 | USE AMENDMENT FILED |
| 2018-05-24 | STATEMENT OF USE PROCESSING COMPLETE |
| 2018-06-01 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2018-06-02 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| 2018-07-10 | REGISTERED-PRINCIPAL REGISTER |
| 2018-09-12 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
