F· - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
87566921
Word Mark
F·
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2021-04-19
Filing Date
2017-08-13
Mark Drawing
4000 - Standard character mark
Typeset
Design Searches
260121 - Circles that are totally or partially shaded.
Attorney Name
Law Office Assigned Location Code
L80
Employee Name
SCHLEGELMILCH, JONATHO
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Goods and Services
Divans; sofas; armchairs; beds; ottomans; tables; chairs; chaises longues; furniture; mirrors; picture frames
Goods and Services
Household or kitchen utensils and containers, namely, beverage containers, cups and mugs, cutting boards for the kitchen, dishes and plates, food storage containers, garbage containers, kitchen enamelware, takeout food containers, cooking utensils, dinnerware, bakeware, ovenware, beverage glassware, chinaware, cookware, earthenware, hollowware, painted glassware, pewter ware, decorative figurine glassware? Containers for household use; Glassware for household purposes, namely, beverage glassware; Tableware of porcelain, namely, knives, forks and spoons; Earthenware, namely, mugs, basis in the nature of bowls; Bone china tableware, namely, knives, forks and spoons
Goods and Services
Meat; Preserved, Canned, and Pickled, fish; Poultry; Game; Meat extracts; Preserved fruits; Frozen fruits; Dried fruits; Cooked fruits; Jellies; Jams; Compotes; Eggs; Milk; Milk products excluding ice cream, ice milk and frozen yogurt; Edible oils and fats
Goods and Services
Coffee; Tea; Cocoa; Artificial coffee; Rice; Tapioca; Sago; Flour; Preparations made from cereals, namely, cereal bars, cereal based snack food, processed cereals, ready to eat cereals; Bread; Confectionery made of sugar; Edible ices; Sugar; Honey; Treacle; Yeast; Baking-powder; Salt; Mustard; Vinegar; Sauces; Spices; Ice
Goods and Services
Beers; mineral waters; aerated waters; non-alcoholic beverages, namely, beverages and soda beverages flavored with tea and coffee, malt beverages and whey beverages; fruit beverages and fruit juices; preparations for making all the aforesaid beverages
Pseudo Mark
FASHION
Classification Information
International Class
021 - Household or kitchen utensils and containers (not of precious metal or coated therewith); combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steelwool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes. - Household or kitchen utensils and containers (not of precious metal or coated therewith); combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steelwool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes.
US Class Codes
002, 013, 023, 029, 030, 033, 040, 050
Class Status Code
6 - Active
Class Status Date
2017-08-18
Primary Code
021
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-08-18
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-08-18
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2017-08-18
Primary Code
032
Correspondences
Name
Jonathan G. Morton
Address
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Foreign Application Information
| Filing Date | Application Number | Country | Foreign Priority Claim In |
| 2017-02-13 | 577559 | Portugal | True |
Trademark Events
| Event Date | Event Description |
| 2017-08-16 | NEW APPLICATION ENTERED IN TRAM |
| 2017-08-18 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2017-08-19 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2017-10-24 | ASSIGNED TO EXAMINER |
| 2017-10-26 | NON-FINAL ACTION WRITTEN |
| 2017-10-26 | NON-FINAL ACTION E-MAILED |
| 2017-10-26 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2018-04-23 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2018-04-29 | ASSIGNED TO LIE |
| 2018-05-01 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2018-05-01 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2018-05-02 | SUSPENSION LETTER WRITTEN |
| 2018-05-02 | LETTER OF SUSPENSION E-MAILED |
| 2018-05-02 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| 2018-11-02 | SUSPENSION INQUIRY WRITTEN |
| 2018-11-02 | INQUIRY TO SUSPENSION E-MAILED |
| 2018-11-02 | NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED |
| 2019-04-30 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
| 2019-04-30 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2019-05-07 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| 2019-05-07 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2019-05-07 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2019-05-08 | SUSPENSION LETTER WRITTEN |
| 2019-05-08 | LETTER OF SUSPENSION E-MAILED |
| 2019-05-08 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| 2019-11-08 | SUSPENSION INQUIRY WRITTEN |
| 2019-11-08 | INQUIRY TO SUSPENSION E-MAILED |
| 2019-11-08 | NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED |
| 2020-03-31 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
| 2020-04-03 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2020-04-03 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2020-04-03 | SUSPENSION LETTER WRITTEN |
| 2020-04-03 | LETTER OF SUSPENSION E-MAILED |
| 2020-04-03 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| 2020-10-06 | SUSPENSION INQUIRY WRITTEN |
| 2020-10-06 | INQUIRY TO SUSPENSION E-MAILED |
| 2020-10-06 | NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED |
| 2021-04-19 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| 2021-04-19 | ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND |
