PINKERTING - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 87563043
Serial Number
87563043
Registration Number
5562427
Word Mark
PINKERTING
Status
700 - Registered
Status Date
2018-09-11
Filing Date
2017-08-10
Registration Number
5562427
Registration Date
2018-09-11
Mark Drawing
5000 - Illustration: Drawing with word(s)/letter(s)/number(s) in Stylized form Typeset
Published for Opposition Date
2017-12-19
Law Office Assigned Location Code
L40
Employee Name
RIRIE, VERNA BETH
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of the wording "PINKERTING" in stylized lettering.
Goods and Services
Alginates for culinary purposes; Applesauce; Artificial sausage skins; Bases for making milk shakes; Bulgogi, namely, marinated barbecued beef; Chicken; Chicken and dumplings; Chili con carne; Coconut cream; Corn dogs; Cranberry sauce; Dip mixes; Dips; Dried lentils; Fruit- and nut-based snack bars featuring a chocolate coating; Fungal extracts for use as ingredients of nutritional supplements and vitamins; Gut for making sausage casings; Gut for making sausages; Ice cream shakes; Lecithin for culinary purposes; Milk shakes; Non-dairy based mix for making whipped toppings; Nut-based spread also containing chocolate; Organic coconut oil for use in cooking and food preparation; Pectin for culinary purposes; Pheasant; Prepared snails; Processed chia seeds; Processed plantain seeds; Processed pulses; Processed pumpkin seeds; Processed sesame seeds, not being seasonings or flavorings; Processed sunflower seeds; Processed sweet corn; Processed watermelon seeds; Quail; Salads except macaroni, rice, and pasta salad; Sausage casings; Seaweed extracts for food; Shakes; Sliced and seasoned barbequed beef (bulgogi); Snack dips; Snack food dips; Sunflower seeds, prepared; Sweet corn, processed; Sweet corn-based snack foods; Tahini; Textured vegetable protein for use as a meat extender; Turkey; Vegetable paste
Lining/Stippling Statement
The stippling is a feature of the mark and does not indicate color.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-08-16
Primary Code
029
First Use Anywhere Date
2018-05-08
First Use In Commerce Date
2018-05-08
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Address
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Party Name
Party Type
20 - Owner at Publication
Address
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Party Name
Party Type
10 - Original Applicant
Address
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Correspondences
Name
YIN PINKERT
Address
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Trademark Events
Event DateEvent Description
2017-08-14NEW APPLICATION ENTERED IN TRAM
2017-08-16NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2017-11-14ASSIGNED TO EXAMINER
2017-11-14APPROVED FOR PUB - PRINCIPAL REGISTER
2017-11-29NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2017-12-19PUBLISHED FOR OPPOSITION
2017-12-19OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2018-01-09ASSIGNED TO EXAMINER
2018-02-13NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2018-06-25TEAS STATEMENT OF USE RECEIVED
2018-07-18CASE ASSIGNED TO INTENT TO USE PARALEGAL
2018-06-25USE AMENDMENT FILED
2018-07-18STATEMENT OF USE PROCESSING COMPLETE
2018-08-08ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2018-08-09NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
2018-09-11REGISTERED-PRINCIPAL REGISTER