ARCTICA FINE FOOD · ALIMENTS FINS · FEINE LEBENSMITTEL - Trademark Details
Status: 700 - Registered
Serial Number
87548691
Registration Number
5814113
Word Mark
ARCTICA FINE FOOD · ALIMENTS FINS · FEINE LEBENSMITTEL
Status
700 - Registered
Status Date
2019-07-23
Filing Date
2017-07-31
Registration Number
5814113
Registration Date
2019-07-23
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
260121, 260128, 261701, 261705, 261712 - Circles that are totally or partially shaded. Miscellaneous circular designs with an irregular circumference. Straight line(s), band(s) or bar(s). Horizontal line(s), band(s) or bar(s). Chevrons and angles.
Published for Opposition Date
2018-03-20
Attorney Name
Law Office Assigned Location Code
L50
Employee Name
WILLIAMS, KRISTIN MARI
Statements
Indication of Colors claimed
The color(s) green, blue and white is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"FINE FOOD", "ALIMENTS FINS" AND "FEINE LEBENSMITTEL"
Description of Mark
The mark consists of a solid green arch with a stylized white flower with a solid green dot center to its lower left and three blue horizontal lines to its lower right-hand side, a green line arch to the immediate right-hand side of the solid green arch, the wording "ARTCTICA" in blue beneath the solid green arch and the wording "FINE FOOD" in green followed by a green solid dot followed by "ALIMENTS FINS" in green followed by a green solid dot followed by "FEINE LEBENSMITTEL" in green at the bottom, all on a white background.
Goods and Services
Dietary supplements
Goods and Services
Vegetable puree; Broth; Soups; Prepared vegetarian meals consisting primarily of vegetables and also including dried, candied and sugared fruits, spices, rice, pasta, potatoes, mushrooms, herbs, texturized soy protein, grain, corn, pulses, nuts; Prepared dishes consisting principally of fish; Prepared dishes consisting principally of meat; Cheese; Cheese powder; Edible oils and fats; Meat; Dried and candied fruits and fruit jellies; Dried milk powder; Dried fruits; Dried fish; Dried meat; Dried vegetables; Dried seafood in powder form; Dried edible mushrooms; Mushroom stock; Fish stock; Vegetarian stock; Meat stock; Poultry stock; Seafood stock; Bisques; Applesauce; Cranberry sauce
Goods and Services
Seasonings; Picante sauces; Sauces, namely, dried sauces in powder form; Fruit sauces excluding cranberry sauce and applesauce; Instant dessert puddings; Bakery goods and dessert items, namely, cakes, cookies, pastries and frozen confections for retail and wholesale distribution and consumption on or off the premises; Food seasonings; Spices in the form of powders; Thickening agents for use in cooking; Risotto; Mixes for making baking batters; Processed quinoa; Dried Pasta; Prepared pasta; Dried herbs; Yeast; Yeast powder; Yeast extracts for food; Fruit desserts, namely, fruit puddings, fruit jelly candy, fruit mousses, flan; Dairy desserts, namely, ice cream, pudding, mousses, frozen yoghurt
Goods and Services
Fruit beverages; Preparations for making beverages; Smoothies; Vegetable drinks
Goods and Services
Preparations for making alcoholic beverages, namely, alcoholic cocktail mixes and bases; Wine; Spirits
Translation of Words in Mark
The English translation of the wording "ALIMENTS FINS" is "fine foods" and the English translation of the wording "FEINE LEBENSMITTEL" in the mark is "fine foods".
Classification Information
International Class
005 - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides.
US Class Codes
006, 018, 044, 046, 051, 052
Class Status Code
6 - Active
Class Status Date
2017-08-03
Primary Code
005
First Use Anywhere Date
1991-12-31
First Use In Commerce Date
2019-01-01
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-08-03
Primary Code
029
First Use Anywhere Date
1991-12-31
First Use In Commerce Date
2013-03-14
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-08-03
Primary Code
030
First Use Anywhere Date
1991-12-31
First Use In Commerce Date
2013-03-14
International Class
033 - Alcoholic beverages (except beers). - Alcoholic beverages (except beers).
US Class Codes
047, 049
Class Status Code
6 - Active
Class Status Date
2017-08-03
Primary Code
033
First Use Anywhere Date
1991-12-31
First Use In Commerce Date
2013-02-25
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (gesellschaft mit beschränkter haftung (gmbh)).
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (gesellschaft mit beschränkter haftung (gmbh)).
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (gesellschaft mit beschränkter haftung (gmbh)).
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (gesellschaft mit beschränkter haftung (gmbh)).
Address
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Correspondences
Name
Michael Soderman
Address
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Trademark Events
| Event Date | Event Description |
| 2017-08-03 | NEW APPLICATION ENTERED IN TRAM |
| 2017-08-03 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2017-08-04 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2017-11-01 | ASSIGNED TO EXAMINER |
| 2017-11-08 | NON-FINAL ACTION WRITTEN |
| 2017-11-08 | NON-FINAL ACTION E-MAILED |
| 2017-11-08 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2018-01-06 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2018-01-22 | ASSIGNED TO LIE |
| 2018-01-23 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2018-01-23 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2018-02-10 | EXAMINERS AMENDMENT -WRITTEN |
| 2018-02-10 | EXAMINERS AMENDMENT E-MAILED |
| 2018-02-10 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2018-02-10 | EXAMINER'S AMENDMENT ENTERED |
| 2018-02-10 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2018-02-28 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2018-03-20 | PUBLISHED FOR OPPOSITION |
| 2018-03-20 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2018-05-15 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2018-11-14 | TEAS EXTENSION RECEIVED |
| 2018-11-14 | EXTENSION 1 FILED |
| 2018-11-14 | EXTENSION 1 GRANTED |
| 2018-11-16 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2019-05-13 | TEAS STATEMENT OF USE RECEIVED |
| 2019-05-25 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2019-05-13 | USE AMENDMENT FILED |
| 2019-05-25 | STATEMENT OF USE PROCESSING COMPLETE |
| 2019-06-14 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2019-06-15 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| 2019-07-23 | REGISTERED-PRINCIPAL REGISTER |
| 2021-12-26 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| 2021-12-26 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| 2021-12-26 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
