AVONAISE - Trademark Details
Status: 700 - Registered
Serial Number
87544295
Registration Number
5412302
Word Mark
AVONAISE
Status
700 - Registered
Status Date
2018-02-27
Filing Date
2017-07-26
Registration Number
5412302
Registration Date
2018-02-27
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
021113, 050906 - Hearts used as background or carriers. Fruits with pits (apricots, peaches, plums, olives and the like).
Published for Opposition Date
2017-12-12
Attorney Name
Law Office Assigned Location Code
N40
Employee Name
WITKOWSKI, RYAN MICHAE
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of the word "AVONAISE" in a stylized font. Above the word "AVONAISE" appears a heart design. Within the heart design is an avocado pit.
Goods and Services
Garlic-based spread; Oils for food; Olive oil for food; Olive oils for food; Blended oil for food; Blended vegetable oils for food; Canola oil for food; Coconut oil for food; Cooking oil; Corn oil for food; Dip mixes; Dipping oil in the nature of flavored olive oil; Dips; Edible oil; Edible oil, namely, a blend of olive oil, avocado, rosemary extract, garlic oil, and oregano; Edible oils; Extra virgin olive oil for food; Flavored olive oil for food; Fruit spreads; Fruit-based spreads; Grapeseed oil for food; Maize oil for food; Nut oils for food; Nut-based spreads; Peanut oil for food; Peanut spread; Salad oil; Sesame oil for food; Snack dips; Snack food dips; Soybean oil for cooking; Vegetable oils for food; Vegetable-based spreads
Goods and Services
Food condiment consisting primarily of ketchup and salsa; Garlic-based sauces; Salsa
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-08-01
Primary Code
029
First Use Anywhere Date
2014-01-30
First Use In Commerce Date
2014-01-30
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-08-01
Primary Code
030
First Use Anywhere Date
2014-01-30
First Use In Commerce Date
2014-01-30
Current Trademark Owners
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
01 - Individual
Address
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Correspondences
Name
FRANCIS JOHN CIARAMELLA, ESQUIRE
Address
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Prior Registrations
| Relationship Type | Reel Number |
| Prior Registration | 4724283 |
Trademark Events
| Event Date | Event Description |
| 2017-07-29 | NEW APPLICATION ENTERED IN TRAM |
| 2017-08-01 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2017-08-02 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2017-10-25 | ASSIGNED TO EXAMINER |
| 2017-11-05 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2017-11-22 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2017-12-12 | PUBLISHED FOR OPPOSITION |
| 2017-12-12 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2018-02-27 | REGISTERED-PRINCIPAL REGISTER |
| 2018-10-17 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2021-08-11 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
