PIZZAMERICA - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Image for trademark with serial number 87536485
Serial Number
87536485
Word Mark
PIZZAMERICA
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2021-08-16
Filing Date
2017-07-20
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
010110, 010113, 261702 - Three or more stars. More than one star with five points. Wavy line(s), band(s) or bar(s).
Published for Opposition Date
2018-05-15
Attorney Name
Jonathan M. Gelchinsky
Law Office Assigned Location Code
N50
Employee Name
DESJARDINS, RACHEL EVE
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of the word "PIZZAMERICA" in stylized lettering with two waved lines underneath, and several small stars and two larger stars at the right end of the waved lines.
Goods and Services
Clothing, namely, t-shirts
Goods and Services
Chicken; salads, namely, garden and Caesar salads; fruit cups; milk; milkshakes
Goods and Services
Pizza, calzones, sandwiches, bread, prepared pasta, sushi, dipping sauces, tea, coffee, pies, cakes
Goods and Services
Soft drinks; juices, namely, apple, orange, fruit and vegetable juices; bottled water; beer
Goods and Services
Wine
Goods and Services
Restaurant services, food take-out restaurant services, and restaurants featuring home delivery services
Pseudo Mark
PIZZA AMERICA
Classification Information
International Class
025 - Clothing, footwear, headgear. - Clothing, footwear, headgear.
US Class Codes
022, 039
Class Status Code
6 - Active
Class Status Date
2017-07-27
Primary Code
025
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-07-27
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-07-27
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2017-07-27
Primary Code
032
International Class
033 - Alcoholic beverages (except beers). - Alcoholic beverages (except beers).
US Class Codes
047, 049
Class Status Code
6 - Active
Class Status Date
2017-07-27
Primary Code
033
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2017-07-27
Primary Code
043
Correspondences
Name
Jonathan M. Gelchinsky
Address
Please log in with your Justia account to see this address.
Trademark Events
Event DateEvent Description
2017-07-24NEW APPLICATION ENTERED IN TRAM
2017-07-27NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2017-07-28NOTICE OF DESIGN SEARCH CODE E-MAILED
2017-10-19ASSIGNED TO EXAMINER
2017-10-19PRIORITY ACTION WRITTEN
2017-10-19PRIORITY ACTION E-MAILED
2017-10-19NOTIFICATION OF PRIORITY ACTION E-MAILED
2018-04-03TEAS RESPONSE TO OFFICE ACTION RECEIVED
2018-04-03CORRESPONDENCE RECEIVED IN LAW OFFICE
2018-04-03TEAS/EMAIL CORRESPONDENCE ENTERED
2018-04-04APPROVED FOR PUB - PRINCIPAL REGISTER
2018-04-12ASSIGNED TO LIE
2018-04-25NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2018-05-15PUBLISHED FOR OPPOSITION
2018-05-15OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2018-07-10NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2019-01-08TEAS EXTENSION RECEIVED
2019-01-08EXTENSION 1 FILED
2019-01-08EXTENSION 1 GRANTED
2019-01-10NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2019-07-08TEAS EXTENSION RECEIVED
2019-07-08EXTENSION 2 FILED
2019-07-08EXTENSION 2 GRANTED
2019-07-10NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2020-01-07TEAS EXTENSION RECEIVED
2020-01-07EXTENSION 3 FILED
2020-01-07EXTENSION 3 GRANTED
2020-01-09NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2020-07-07TEAS EXTENSION RECEIVED
2020-07-07EXTENSION 4 FILED
2020-07-07EXTENSION 4 GRANTED
2020-07-09NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2020-10-20ASSIGNED TO EXAMINER
2021-01-08TEAS EXTENSION RECEIVED
2021-01-28CASE ASSIGNED TO INTENT TO USE PARALEGAL
2021-01-08EXTENSION 5 FILED
2021-01-28EXTENSION 5 GRANTED
2021-01-29NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2021-08-16ABANDONMENT - NO USE STATEMENT FILED
2021-08-16ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED