BY CHLOE - Trademark Details
Status: 774 - Opposition Pending
Serial Number
87536460
Word Mark
BY CHLOE
Status
774 - Opposition Pending
Status Date
2018-08-08
Filing Date
2017-07-20
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2018-04-10
Attorney Name
Law Office Assigned Location Code
N60
Employee Name
STEEL, ALYSSA PALADINO
Statements
Goods and Services
Food, namely, pre-packaged salads except macaroni, rice and pasta salad, salads not being macaroni, rice and pasta salad, hummus, cheese substitutes, soups, tofu-based egg-substitute combined with vegetables and/or cheese substitute, veggie burger patties, French fries
Goods and Services
Food, namely, salad dressings, salsas, vegan cake icing, pastries, cupcakes, cookies, protein cookies, dessert puddings, muffins, babkas, pies, cookie dough, cinnamon rolls, doughnuts, cakes, fruit breads, dessert bars in the nature of cakes; brownies; baked goods in the nature of cakes, namely, dessert cakes, snack cakes, crumble bars and fruit bars; iced coffee; veggie burger sandwiches; beverages, namely, tea, coffee
Goods and Services
Beverages, namely, non-alcoholic beverages, namely, non-alcoholic beverages flavored with tea; beverages, namely, fruit juices, vegetable juices, bottles water, sparkling water, smoothies, beer
Goods and Services
Restaurant and catering services
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-07-27
Primary Code
029
First Use Anywhere Date
2015-07-24
First Use In Commerce Date
2015-07-24
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-07-27
Primary Code
030
First Use Anywhere Date
2015-07-24
First Use In Commerce Date
2015-07-24
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2017-07-27
Primary Code
032
First Use Anywhere Date
2015-07-24
First Use In Commerce Date
2015-07-24
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2017-07-27
Primary Code
043
First Use Anywhere Date
2015-07-24
First Use In Commerce Date
2015-07-24
Current Trademark Owners
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
11 - 1st New Owner Before Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
MONICA B RICHMAN
Address
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Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 4833607 |
Trademark Events
Event Date | Event Description |
2017-07-24 | NEW APPLICATION ENTERED IN TRAM |
2017-07-27 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2017-10-19 | ASSIGNED TO EXAMINER |
2017-10-25 | PRIORITY ACTION WRITTEN |
2017-10-25 | PRIORITY ACTION E-MAILED |
2017-10-25 | NOTIFICATION OF PRIORITY ACTION E-MAILED |
2018-02-27 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2018-02-27 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2018-02-27 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2018-02-28 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
2018-03-01 | EXAMINERS AMENDMENT -WRITTEN |
2018-03-01 | EXAMINERS AMENDMENT E-MAILED |
2018-03-01 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2018-03-01 | EXAMINER'S AMENDMENT ENTERED |
2018-03-02 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2018-03-08 | ASSIGNED TO LIE |
2018-03-21 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2018-04-10 | PUBLISHED FOR OPPOSITION |
2018-04-10 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2018-05-10 | EXTENSION OF TIME TO OPPOSE RECEIVED |
2018-08-08 | OPPOSITION INSTITUTED NO. 999999 |