RO JO Trademark - Serial Number 87533948

RO JO - Trademark Details

Status: 602 - Abandoned-Failure To Respond Or Late Response

Serial Number

87533948

Word Mark

RO JO

Status

602 - Abandoned-Failure To Respond Or Late Response

Status Date

2018-05-25

Filing Date

2017-07-19

Mark Drawing

4000 - Standard character mark Typeset

Attorney Name

PRIYA SINHA CLOUTIER

Law Office Assigned Location Code

N30

Employee Name

ONUOHA, UKACHUKWU FRED

Statements

Goods and Services

Frozen foods, namely, grain and bread based appetizers, hors d'oeuvres, and canapés; Frozen flour-free foods, namely, pancakes, crepes, sandwich wraps, muffins and griddle cake sandwiches which are protein-enriched; Frozen flour-free foods, namely, waffles, pancakes, crepes, sandwich wraps, muffins and griddle cake sandwiches which are protein-enriched

Classification Information

International Class

030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.

US Class Codes

046

Class Status Code

6 - Active

Class Status Date

2017-07-26

Primary Code

030

First Use Anywhere Date

2017-06-01

First Use In Commerce Date

2017-06-01

Correspondences

Name

PRIYA SINHA CLOUTIER

Address

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Trademark Events

Event Date	Event Description
2017-07-22	NEW APPLICATION ENTERED IN TRAM
2017-07-26	NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2017-10-18	ASSIGNED TO EXAMINER
2017-10-18	NON-FINAL ACTION WRITTEN
2017-10-18	NON-FINAL ACTION E-MAILED
2017-10-18	NOTIFICATION OF NON-FINAL ACTION E-MAILED
2018-05-25	ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
2018-05-25	ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND