CARAMOL - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Image for trademark with serial number 87513658
Serial Number
87513658
Word Mark
CARAMOL
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2018-05-15
Filing Date
2017-07-01
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
050503, 241102 - Fleur-de-lis. Crowns open at the top.
Attorney Name
Law Office Assigned Location Code
N40
Employee Name
CALLOWAY, CHRISTINA DE
Statements
Indication of Colors claimed
The color(s) black, white and gold is/are claimed as a feature of the mark.
Description of Mark
The mark consists of the stylized word CARAMOL written in black with a white and black border around the letters, with the image of a cross extending above the second letter "A" in CARAMOL, and the image of an ornate crown appearing in gold and white above the word.
Goods and Services
Alcoholic aperitif bitters; Alcoholic beverages, except beer; Alcoholic bitters; Alcoholic cordials; Alcoholic punches; Gin; Liqueurs; Pre-mixed alcoholic beverages, other than beer-based; Rum; Rum-based beverages; Vodka; Alcoholic cocktail mixes; Prepared alcoholic cocktail
Classification Information
International Class
033 - Alcoholic beverages (except beers). - Alcoholic beverages (except beers).
US Class Codes
047, 049
Class Status Code
6 - Active
Class Status Date
2017-07-10
Primary Code
033
Correspondences
Name
MICHAEL C. CERRATI
Address
Please log in with your Justia account to see this address.
Trademark Events
Event DateEvent Description
2017-07-05NEW APPLICATION ENTERED IN TRAM
2017-07-10NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2017-07-11NOTICE OF DESIGN SEARCH CODE E-MAILED
2017-09-27ASSIGNED TO EXAMINER
2017-09-29NON-FINAL ACTION WRITTEN
2017-09-29NON-FINAL ACTION E-MAILED
2017-09-29NOTIFICATION OF NON-FINAL ACTION E-MAILED
2018-05-15ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
2018-05-15ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND