G - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 87505682
Serial Number
87505682
Registration Number
6411546
Word Mark
G
Status
700 - Registered
Status Date
2021-07-06
Filing Date
2017-06-26
Registration Number
6411546
Registration Date
2021-07-06
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
021101 - Hearts.
Published for Opposition Date
2017-11-21
Attorney Name
Law Office Assigned Location Code
M70
Employee Name
CIANCI, RYAN MICHAEL
Statements
Indication of Colors claimed
The color(s) blue and red is/are claimed as a feature of the mark.
Description of Mark
The mark consists of a blue capital letter "G" with a red heart above the top right side of the "G".
Goods and Services
Fruit based snack foods; nut based snack food bars
Goods and Services
Processed cereal-based food to be used as a breakfast food, snack food or ingredient for making other foods; grain based snacks; corn based snacks
Pseudo Mark
GENERAL
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-07-02
Primary Code
029
First Use Anywhere Date
2019-05-00
First Use In Commerce Date
2019-05-00
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-07-02
Primary Code
030
First Use Anywhere Date
2019-05-00
First Use In Commerce Date
2019-05-00
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Joshua J. Burke
Address
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Prior Registrations
Relationship TypeReel Number
Prior Registration0814114
Prior Registration0863242
Prior Registration1217703
Trademark Events
Event DateEvent Description
2017-06-29NEW APPLICATION ENTERED IN TRAM
2017-07-02NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2017-07-04NOTICE OF DESIGN SEARCH CODE E-MAILED
2017-09-22ASSIGNED TO EXAMINER
2017-09-26EXAMINERS AMENDMENT -WRITTEN
2017-09-26EXAMINERS AMENDMENT E-MAILED
2017-09-26NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2017-09-26EXAMINER'S AMENDMENT ENTERED
2017-10-02APPROVED FOR PUB - PRINCIPAL REGISTER
2017-10-15ASSIGNED TO LIE
2017-10-18LAW OFFICE PUBLICATION REVIEW COMPLETED
2017-11-01NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2017-11-21PUBLISHED FOR OPPOSITION
2017-11-21OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2018-01-16NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2018-05-17TEAS EXTENSION RECEIVED
2018-05-17EXTENSION 1 FILED
2018-05-17EXTENSION 1 GRANTED
2018-05-19NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2018-12-19TEAS EXTENSION RECEIVED
2018-12-19EXTENSION 2 FILED
2018-12-19EXTENSION 2 GRANTED
2018-12-21NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2019-07-12TEAS EXTENSION RECEIVED
2019-07-12EXTENSION 3 FILED
2019-07-12EXTENSION 3 GRANTED
2019-07-16NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2019-11-26TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2019-11-26ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2020-01-02TEAS EXTENSION RECEIVED
2020-01-02EXTENSION 4 FILED
2020-01-02EXTENSION 4 GRANTED
2020-01-04NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2020-07-14TEAS EXTENSION RECEIVED
2020-08-06CASE ASSIGNED TO INTENT TO USE PARALEGAL
2020-07-14EXTENSION 5 FILED
2020-08-13EXTENSION 5 GRANTED
2020-08-14NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2021-01-11TEAS STATEMENT OF USE RECEIVED
2021-01-11USE AMENDMENT FILED
2021-01-19STATEMENT OF USE PROCESSING COMPLETE
2021-02-03SU - NON-FINAL ACTION - WRITTEN
2021-02-03NON-FINAL ACTION E-MAILED
2021-02-03NOTIFICATION OF NON-FINAL ACTION E-MAILED
2021-05-27TEAS RESPONSE TO OFFICE ACTION RECEIVED
2021-05-27CORRESPONDENCE RECEIVED IN LAW OFFICE
2021-05-28TEAS/EMAIL CORRESPONDENCE ENTERED
2021-06-01ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2021-06-02NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
2021-07-06REGISTERED-PRINCIPAL REGISTER