BUTCHER'S BLOCK - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
87504737
Word Mark
BUTCHER'S BLOCK
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2021-09-27
Filing Date
2017-06-26
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
110125, 110725, 261701, 261705, 261709 - Other non-electric kitchen utensils, utensil holders. Kitchen knives and other cutlery, including scalpels and folding knives. Straight line(s), band(s) or bar(s). Horizontal line(s), band(s) or bar(s). Curved line(s), band(s) or bar(s).
Published for Opposition Date
2019-01-01
Attorney Name
Law Office Assigned Location Code
M90
Employee Name
FARRELL, ANNE M
Statements
Indication of Colors claimed
The color(s) red is/are claimed as a feature of the mark.
Description of Mark
The mark consists of two stylized curved lines with a cleaver overlapping a chef's knife in the center; below and centered are the words "BUTCHER'S BLOCK" with "BUTCHER's" above "BLOCK" and two long dashes on either side of the word "BLOCK", all in red.
Goods and Services
Meat products, namely, veal, lamb, poultry and pork sold in foodservice trade channels not including retail grocery, convenience store, factory outlet store and club store trade channels; beef products sold in food service trade channels, not including retail grocery, convenience store, factory outlet store and club store trade channels store, namely, beef subprimals, and beef steaks
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-07-01
Primary Code
029
Correspondences
Name
Nathan C. Belzer
Address
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Trademark Events
Event Date | Event Description |
2017-06-29 | NEW APPLICATION ENTERED IN TRAM |
2017-07-01 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2017-07-04 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2017-09-22 | ASSIGNED TO EXAMINER |
2017-09-26 | NON-FINAL ACTION WRITTEN |
2017-09-26 | NON-FINAL ACTION E-MAILED |
2017-09-26 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2018-03-26 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2018-03-26 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2018-03-26 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2018-04-11 | SUSPENSION LETTER WRITTEN |
2018-04-11 | LETTER OF SUSPENSION E-MAILED |
2018-04-11 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
2018-10-30 | ASSIGNED TO LIE |
2018-11-01 | SUSPENSION CHECKED ¿ TO ATTORNEY FOR ACTION |
2018-11-21 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2018-12-12 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2019-01-01 | PUBLISHED FOR OPPOSITION |
2019-01-01 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2019-02-26 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2019-08-20 | TEAS EXTENSION RECEIVED |
2019-08-20 | EXTENSION 1 FILED |
2019-08-20 | EXTENSION 1 GRANTED |
2019-08-22 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2020-02-26 | TEAS EXTENSION RECEIVED |
2020-02-26 | EXTENSION 2 FILED |
2020-02-26 | EXTENSION 2 GRANTED |
2020-02-28 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2020-08-26 | TEAS EXTENSION RECEIVED |
2020-08-26 | EXTENSION 3 FILED |
2020-08-26 | EXTENSION 3 GRANTED |
2020-08-28 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2021-02-26 | TEAS EXTENSION RECEIVED |
2021-02-26 | EXTENSION 4 FILED |
2021-02-26 | EXTENSION 4 GRANTED |
2021-03-02 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2021-09-27 | ABANDONMENT - NO USE STATEMENT FILED |
2021-09-27 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |