FILLED WITH JEJU NATURAL INGREDIENTS NATURAL SPRING WATER - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
87501580
Word Mark
FILLED WITH JEJU NATURAL INGREDIENTS NATURAL SPRING WATER
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2020-03-23
Filing Date
2017-06-22
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
060302, 200310, 261713 - Islands, reefs. Bottle label. Letters or words underlined and/or overlined by one or more strokes or lines.
Published for Opposition Date
2018-12-25
Attorney Name
Law Office Assigned Location Code
L60
Employee Name
RICHARDS, LESLIE L
Statements
Indication of Colors claimed
The color(s) white, blue, dark blue, gray and pink is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"FILLED WITH JEJU NATURAL INGREDIENTS NATURAL SPRING WATER"
Description of Mark
The mark consists of the terms "filled with JEJU" in the color white, beneath which are the terms "Natural Ingredients" in stylized letters in the color white, beneath which is a solid white line, beneath which are the terms "Natural Spring Water" in the color white, beneath which is the image of an island, beneath which is a solid white line. The background of the label is blue and the image of the island is dark blue. The portion of the label that is behind the island shows clouds and a skyline in the colors gray and pink. The color black that represents background, outlining, or shading is not part of the mark.
Goods and Services
Green tea; Barley tea; Fruit teas; Tea-based beverages; Edible ices; Ice for refreshment; Coffee; Cocoa; Soya sauce; Gochu-jang (fermented hot pepper paste); Scented water for flavoring beverages
Goods and Services
Natural waters, namely, drinking water, spring water, still water; Mineral water; Soda water; Aerated water; Scented waters for making beverages; Beer; Fruit juices; Fruit syrups for making beverages; Citrus juice
Goods and Services
Soju (Korean liquor distilled or diluted); Rice Alcohol; Sake; Korean traditional rice wine (makgeoli); Wine; Wild grapes wine; Vodka; Alcoholic beverages containing fruit
Goods and Services
Retail store services for natural waters, namely, drinking water, spring water, still water; Import-export agency services; wholesale store services featuring mineral waters; wholesale store services featuring citrus fruit juices; wholesale store services featuring beverages; retail store services featuring beer
Pseudo Mark
FILLED WITH JEJU NATURAL INGREDIENTS NATURAL SPRING WATER FIVE HUNDRED ML
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-06-29
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2017-06-29
Primary Code
032
International Class
033 - Alcoholic beverages (except beers). - Alcoholic beverages (except beers).
US Class Codes
047, 049
Class Status Code
6 - Active
Class Status Date
2017-06-29
Primary Code
033
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2017-06-29
Primary Code
035
Correspondences
Name
Jennifer R. Ashton
Address
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Trademark Events
| Event Date | Event Description |
| 2017-06-26 | NEW APPLICATION ENTERED IN TRAM |
| 2017-06-29 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2017-06-30 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2017-09-20 | ASSIGNED TO EXAMINER |
| 2017-10-01 | NON-FINAL ACTION WRITTEN |
| 2017-10-01 | NON-FINAL ACTION E-MAILED |
| 2017-10-01 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2018-03-30 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2018-03-30 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2018-03-31 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2018-04-30 | NON-FINAL ACTION WRITTEN |
| 2018-04-30 | NON-FINAL ACTION E-MAILED |
| 2018-04-30 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2018-10-30 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2018-10-30 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2018-10-31 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2018-11-02 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2018-11-16 | ASSIGNED TO LIE |
| 2018-12-05 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2018-12-25 | PUBLISHED FOR OPPOSITION |
| 2018-12-25 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2019-02-19 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2019-09-23 | ABANDONMENT - NO USE STATEMENT FILED |
| 2019-09-23 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
| 2019-11-19 | TEAS PETITION TO REVIVE RECEIVED |
| 2019-11-19 | PETITION TO REVIVE-GRANTED |
| 2019-11-19 | EXTENSION RECEIVED WITH TEAS PETITION |
| 2019-11-19 | NOTICE OF REVIVAL - E-MAILED |
| 2019-12-04 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2019-08-19 | EXTENSION 1 FILED |
| 2019-12-05 | EXTENSION 1 GRANTED |
| 2019-12-06 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2019-12-09 | TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS |
| 2019-12-16 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| 2020-03-23 | ABANDONMENT - NO USE STATEMENT FILED |
| 2020-03-23 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
