WILD SOIL - Trademark Details
Status: 734 - Fifth Extension - Granted
Image for trademark with serial number 87500800
Serial Number
87500800
Word Mark
WILD SOIL
Status
734 - Fifth Extension - Granted
Status Date
2021-10-12
Filing Date
2017-06-22
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
050102, 260102 - Trees or bushes with a generally rounded shape, including deciduous trees. Plain single line circles.
Published for Opposition Date
2019-02-12
Attorney Name
Law Office Assigned Location Code
L30
Employee Name
MACIOL, GENE V J
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of a wind-blown tree inside a circle with part of the tree canopy blowing across the right side of the circle, and the words "Wild Soil" below the design.
Goods and Services
Probiotic compositions for use as ingredients for food and beverages, namely, probiotic bacteria and probiotic bacterial cultures
Goods and Services
bread; bread mixes; cake mixes; cereal bars; chocolate bars; cocoa; coffee; cookie mixes; crackers; flour; grain- based food bars; granola-based snack bars; oatmeal; pancake mixes; pasta; quinoa-based food bars; ready to eat, cereal derived food bars; rice; seasonings; spices; tea; breakfast cereals; processed cereals; ready-to-eat cereals
Goods and Services
fruit beverages; fruit drinks; fruit juice; non-alcoholic beverages containing fruit juices; vegetable juice
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-06-29
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2017-06-29
Primary Code
032
Current Trademark Owners
Party Type
20 - Owner at Publication
Address
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Trademark Owner History
Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Keith A. Weltsch
Address
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Prior Registrations
Relationship TypeReel Number
Prior Registration5178113
Prior Registration5178116
Trademark Events
Event DateEvent Description
2017-06-26NEW APPLICATION ENTERED IN TRAM
2017-06-29NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2017-06-30NOTICE OF DESIGN SEARCH CODE E-MAILED
2017-08-31ASSIGNED TO EXAMINER
2017-09-11NON-FINAL ACTION WRITTEN
2017-09-11NON-FINAL ACTION E-MAILED
2017-09-11NOTIFICATION OF NON-FINAL ACTION E-MAILED
2018-03-09TEAS RESPONSE TO OFFICE ACTION RECEIVED
2018-03-09CORRESPONDENCE RECEIVED IN LAW OFFICE
2018-03-10TEAS/EMAIL CORRESPONDENCE ENTERED
2018-05-14FINAL REFUSAL WRITTEN
2018-05-14FINAL REFUSAL E-MAILED
2018-05-14NOTIFICATION OF FINAL REFUSAL EMAILED
2018-12-10EXAMINERS AMENDMENT -WRITTEN
2018-12-10EXAMINERS AMENDMENT E-MAILED
2018-12-10NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2018-12-11ASSIGNED TO LIE
2018-12-11EXAMINER'S AMENDMENT ENTERED
2019-01-07APPROVED FOR PUB - PRINCIPAL REGISTER
2019-01-23NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2019-02-12PUBLISHED FOR OPPOSITION
2019-02-12OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2019-04-09NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2019-11-11ABANDONMENT - NO USE STATEMENT FILED
2019-11-12ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED
2019-11-13TEAS PETITION TO REVIVE RECEIVED
2019-11-13PETITION TO REVIVE-GRANTED
2019-11-13EXTENSION RECEIVED WITH TEAS PETITION
2019-11-13NOTICE OF REVIVAL - E-MAILED
2019-11-27CASE ASSIGNED TO INTENT TO USE PARALEGAL
2019-10-09EXTENSION 1 FILED
2019-11-27EXTENSION 1 GRANTED
2019-11-28NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2020-04-09TEAS EXTENSION RECEIVED
2020-04-09EXTENSION 2 FILED
2020-04-09EXTENSION 2 GRANTED
2020-04-11NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2020-10-09TEAS EXTENSION RECEIVED
2020-10-09EXTENSION 3 FILED
2020-10-09EXTENSION 3 GRANTED
2020-10-13NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2021-04-08TEAS EXTENSION RECEIVED
2021-04-08EXTENSION 4 FILED
2021-04-08EXTENSION 4 GRANTED
2021-04-10NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2021-10-09TEAS EXTENSION RECEIVED
2021-10-09EXTENSION 5 FILED
2021-10-12EXTENSION 5 GRANTED
2021-10-13NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED