R EST. 2015 PITTSBURGH NATURAL FARMING MODERN TECHNIQUES · PITTSBURGH · PENNSYLVANIA GROWN LOCALLY - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
87483632
Word Mark
R EST. 2015 PITTSBURGH NATURAL FARMING MODERN TECHNIQUES · PITTSBURGH · PENNSYLVANIA GROWN LOCALLY
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2019-04-08
Filing Date
2017-06-11
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
260108, 260117, 260118, 260121 - Letters, numerals or punctuation forming or bordering the perimeter of a circle. Two concentric circles. Three or more concentric circles. Circles that are totally or partially shaded.
Published for Opposition Date
2018-07-10
Attorney Name
Law Office Assigned Location Code
L30
Employee Name
GOLDEN, LAURA DAWN
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"EST. 2015" AND "PITTSBURGH" AND "NATURAL FARMING MODERN TECHNIQUES" AND "PITTSBURGH PENSYLVANIA" AND "GROWN LOCALLY"
Description of Mark
The mark consists of an "R" in the center of a circle with "EST. 2015" on either side of the "R", "PITTSBURGH" written below it, in a concentric circle moving away from the center the words "NATURAL FARMING MODERN TECHNIQUES", with another concentric circle moving away from the center with the words "PITTSBURGH PENSYLVANIA" and "GROWN LOCALLY".
Goods and Services
Coffee mugs; Water bottles sold empty
Goods and Services
Hats; Sweatshirts; T-shirts
Goods and Services
Eggs; Milk; Cows' milk
Goods and Services
Honey; Ice-cream; Maple syrup
Goods and Services
Fresh fruit; Fresh vegetables
Goods and Services
Conducting guided tours of agricultural facilities for educational and entertainment purposes
Goods and Services
Providing a website featuring information in the fields of wellness and health, and nutritional information about food
Pseudo Mark
R EST TWO THOUSAND FIFTEEN PITTSBURGH NATURAL FARMING MODERN TECHNIQUES · PITTSBURGH · PENNSYLVANIA GROWN LOCALLY
Classification Information
International Class
021 - Household or kitchen utensils and containers (not of precious metal or coated therewith); combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steelwool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes. - Household or kitchen utensils and containers (not of precious metal or coated therewith); combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steelwool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes.
US Class Codes
002, 013, 023, 029, 030, 033, 040, 050
Class Status Code
6 - Active
Class Status Date
2017-06-16
Primary Code
021
International Class
025 - Clothing, footwear, headgear. - Clothing, footwear, headgear.
US Class Codes
022, 039
Class Status Code
6 - Active
Class Status Date
2017-06-16
Primary Code
025
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-06-16
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-06-16
Primary Code
030
International Class
031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt. - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
US Class Codes
001, 046
Class Status Code
6 - Active
Class Status Date
2017-06-16
Primary Code
031
International Class
041 - Education; providing of training; entertainment; sporting and cultural activities. - Education; providing of training; entertainment; sporting and cultural activities.
US Class Codes
100, 101, 107
Class Status Code
6 - Active
Class Status Date
2017-06-16
Primary Code
041
International Class
044 - Medical services; veterinary services; hygienic and beauty care for human beings or animals; agriculture, horticulture and forestry services. - Medical services; veterinary services; hygienic and beauty care for human beings or animals; agriculture, horticulture and forestry services.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2017-06-16
Primary Code
044
Correspondences
Name
ANNE MARIE H. RING
Address
Please log in with your Justia account to see this address.
Trademark Events
Event Date | Event Description |
2017-06-14 | NEW APPLICATION ENTERED IN TRAM |
2017-06-16 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2017-06-17 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2017-09-11 | ASSIGNED TO EXAMINER |
2017-09-19 | NON-FINAL ACTION WRITTEN |
2017-09-19 | NON-FINAL ACTION E-MAILED |
2017-09-19 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2018-04-17 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
2018-04-17 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
2018-05-02 | TEAS PETITION TO REVIVE RECEIVED |
2018-05-02 | PETITION TO REVIVE-GRANTED |
2018-05-02 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2018-05-02 | NOTICE OF REVIVAL - E-MAILED |
2018-05-08 | ASSIGNED TO LIE |
2018-05-11 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2018-05-11 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2018-05-11 | EXAMINERS AMENDMENT -WRITTEN |
2018-05-11 | EXAMINERS AMENDMENT E-MAILED |
2018-05-11 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2018-05-11 | EXAMINER'S AMENDMENT ENTERED |
2018-05-11 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2018-05-11 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
2018-05-11 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2018-05-17 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2018-05-30 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2018-05-30 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
2018-06-19 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2018-06-20 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2018-07-10 | PUBLISHED FOR OPPOSITION |
2018-07-10 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2018-09-04 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2019-04-08 | ABANDONMENT - NO USE STATEMENT FILED |
2019-04-08 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |