NATVIE - Trademark Details
Status: 681 - Publication/Issue Review Complete
Image for trademark with serial number 87477176
Serial Number
87477176
Word Mark
NATVIE
Status
681 - Publication/Issue Review Complete
Status Date
2022-01-25
Filing Date
2017-06-06
Mark Drawing
5000 - Illustration: Drawing with word(s)/letter(s)/number(s) in Stylized form Typeset
Published for Opposition Date
2022-03-01
Attorney Name
Danny M. Awdeh
Law Office Assigned Location Code
L80
Employee Name
HACK, ANDREA R
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of the stylized wording "NATVIE".
Goods and Services
Animal feed ingredients, namely, proteins for animal consumption, protein hydrolysates for use in animal feeds
Goods and Services
Animal feed ingredients, namely, meat extracts for animal consumption, and rendered animal and poultry oils and fats
Goods and Services
Animal feed ingredients, namely, animal meal
Translation of Words in Mark
The wording "NATVIE" has no meaning in a foreign language.
Classification Information
International Class
001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins, unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry. - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins, unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry.
US Class Codes
001, 005, 006, 010, 026, 046
Class Status Code
6 - Active
Primary Code
001
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Primary Code
029
International Class
031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt. - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
US Class Codes
001, 046
Class Status Code
6 - Active
Class Status Date
2017-06-13
Primary Code
031
Current Trademark Owners
Party Name
BRF S.A.
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
BRF S.A.
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
BRF S.A.
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Danny M. Awdeh
Address
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Foreign Application Information
Filing DateApplication NumberCountryForeign Priority Claim In
EUFalse
Trademark Events
Event DateEvent Description
2017-06-09NEW APPLICATION ENTERED IN TRAM
2017-06-13NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2017-09-06ASSIGNED TO EXAMINER
2017-09-06NON-FINAL ACTION WRITTEN
2017-09-06NON-FINAL ACTION E-MAILED
2017-09-06NOTIFICATION OF NON-FINAL ACTION E-MAILED
2018-03-06TEAS RESPONSE TO OFFICE ACTION RECEIVED
2018-03-20ASSIGNED TO LIE
2018-03-22CORRESPONDENCE RECEIVED IN LAW OFFICE
2018-03-22TEAS/EMAIL CORRESPONDENCE ENTERED
2018-03-22FINAL REFUSAL WRITTEN
2018-03-22FINAL REFUSAL E-MAILED
2018-03-22NOTIFICATION OF FINAL REFUSAL EMAILED
2018-09-24TEAS REQUEST FOR RECONSIDERATION RECEIVED
2018-09-26CORRESPONDENCE RECEIVED IN LAW OFFICE
2018-09-26TEAS/EMAIL CORRESPONDENCE ENTERED
2018-09-26APPROVED FOR PUB - PRINCIPAL REGISTER
2018-09-27LAW OFFICE PUBLICATION REVIEW COMPLETED
2018-10-10NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2018-10-30PUBLISHED FOR OPPOSITION
2018-10-30OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2018-12-25NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2019-06-25TEAS EXTENSION RECEIVED
2019-06-25EXTENSION 1 FILED
2019-06-25EXTENSION 1 GRANTED
2019-06-27NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2019-12-18TEAS EXTENSION RECEIVED
2019-12-18EXTENSION 2 FILED
2019-12-18EXTENSION 2 GRANTED
2019-12-20NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2020-06-24TEAS EXTENSION RECEIVED
2020-06-24EXTENSION 3 FILED
2020-06-24EXTENSION 3 GRANTED
2020-06-26NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2020-12-04TEAS EXTENSION RECEIVED
2020-12-04EXTENSION 4 FILED
2020-12-04EXTENSION 4 GRANTED
2020-12-08NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2021-06-23TEAS EXTENSION RECEIVED
2021-06-30CASE ASSIGNED TO INTENT TO USE PARALEGAL
2021-06-23EXTENSION 5 FILED
2021-06-30EXTENSION 5 GRANTED
2021-07-01NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2021-12-23TEAS PETITION TO AMEND BASIS RECEIVED
2022-01-18ASSIGNED TO PETITION STAFF
2022-01-20PETITION TO DIRECTOR - CHANGE BASIS - GRANTED
2021-12-23NOTICE OF ALLOWANCE CANCELLED
2022-01-251(B) BASIS DELETED; NEW BASIS REQUESTED