Image Trademark with Serial Number 87473805
Status: 700 - Registered
Serial Number
87473805
Registration Number
5751953
Status
700 - Registered
Status Date
2019-05-14
Filing Date
2017-06-02
Registration Number
5751953
Registration Date
2019-05-14
Mark Drawing
2000 - Illustration: Drawing or design without any word(s)/letter(s)/ number(s)
Typeset
Design Searches
280103 - Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters.
Published for Opposition Date
2018-05-15
Attorney Name
Law Office Assigned Location Code
M30
Employee Name
SPRUILL, DARRYL M
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
THE NON-LATIN CHARACTERS THAT TRANSLITERATE TO "CHÚFÁNG"
Description of Mark
The mark consists of standard Chinese characters.
Goods and Services
Packaged red bean soup, packaged green bean soup
Goods and Services
Packaged meals consisting primarily of congee being rice porridge
Transliteration Statement
The non-Latin characters in the mark transliterate to "MÈILÌ CHÚFÁNG" and this means "ATTRACTIVE KITCHEN" in English.
Translation of Words in Mark
The English translation of "MÈILÌ CHÚFÁNG" in the mark is "ATTRACTIVE KITCHEN".
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-03-10
Primary Code
029
First Use Anywhere Date
2014-05-31
First Use In Commerce Date
2014-05-31
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-06-09
Primary Code
030
First Use Anywhere Date
2014-05-31
First Use In Commerce Date
2014-05-31
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
James C. Yang
Address
Please log in with your Justia account to see this address.
Trademark Events
| Event Date | Event Description |
| 2017-06-06 | NEW APPLICATION ENTERED IN TRAM |
| 2017-06-09 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2017-06-10 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2017-06-23 | TEAS VOLUNTARY AMENDMENT RECEIVED |
| 2017-07-27 | ASSIGNED TO LIE |
| 2017-07-31 | APPLICANT AMENDMENT PRIOR TO EXAMINATION - ENTERED |
| 2017-08-31 | ASSIGNED TO EXAMINER |
| 2017-09-11 | NON-FINAL ACTION WRITTEN |
| 2017-09-11 | NON-FINAL ACTION E-MAILED |
| 2017-09-11 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2018-03-09 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2018-03-09 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2018-03-10 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2018-03-09 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2018-04-10 | EXAMINERS AMENDMENT -WRITTEN |
| 2018-04-10 | EXAMINERS AMENDMENT E-MAILED |
| 2018-04-10 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2018-04-10 | EXAMINER'S AMENDMENT ENTERED |
| 2018-04-10 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2018-04-25 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2018-05-15 | PUBLISHED FOR OPPOSITION |
| 2018-05-15 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2018-07-10 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2018-08-01 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2018-08-01 | TEAS STATEMENT OF USE RECEIVED |
| 2018-08-29 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2018-08-01 | USE AMENDMENT FILED |
| 2018-09-05 | STATEMENT OF USE PROCESSING COMPLETE |
| 2018-10-01 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| 2018-10-01 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| 2018-10-03 | SU - NON-FINAL ACTION - WRITTEN |
| 2018-10-03 | NON-FINAL ACTION E-MAILED |
| 2018-10-03 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2019-03-12 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2019-03-18 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2019-03-18 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2019-04-08 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2019-04-09 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| 2019-05-14 | REGISTERED-PRINCIPAL REGISTER |
| 2020-08-20 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| 2020-08-20 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| 2020-08-20 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| 2020-08-20 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2020-08-20 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
