NUTCHA HANDCRAFTED IN L.A. - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Image for trademark with serial number 87467797
Serial Number
87467797
Word Mark
NUTCHA HANDCRAFTED IN L.A.
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2018-07-23
Filing Date
2017-05-30
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
050308, 050704, 050705, 261102 - More than one leaf, including scattered leaves, bunches of leaves not attached to branches. Nuts, without shells. Nuts, with shells. Plain single line rectangles.
Published for Opposition Date
2017-10-24
Attorney Name
Law Office Assigned Location Code
L70
Employee Name
COLLOPY, DIANE PATRICI
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"HANDCRAFTED IN L.A."
Description of Mark
The mark consists of the stylized wording "NUTCHA" above the stylized wording "HANDCRAFTED in L.A.", on a plain background surrounded by a rectangular outline. This design is placed on a background of stylized depictions of tea leaves, nuts, and circles.
Goods and Services
Tea, coffee, tea-based beverages; tea-based beverages also containing milk, soy, flavored syrup or nuts; cocoa-based beverages; coffee-based beverages; chocolate-based beverages; honeys; frozen confections, namely, ices; ice creams; sugars, fructose for food; biscuits; cookies; cakes; candies
Goods and Services
Soft drinks, fruit-based soft drinks flavored with tea; fruit flavored soft drinks; fruit juices; mixed fruit juices; whey beverages; fruit nectars; lemonades; non-alcoholic fruit extracts used in the preparation of beverages; non-alcoholic beverages containing fruit juices; non-alcoholic honey-based beverages; non-alcoholic malt beverages; syrups for making non-alcoholic beverages; smoothies; Soya-based beverages not in the nature of milk substitutes
Goods and Services
Tea room service; coffee and juice bar services; providing of food and drink; restaurant services featuring takeaway food and drink
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-06-06
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2017-06-06
Primary Code
032
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2017-06-06
Primary Code
043
Correspondences
Name
BIN LI
Address
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Trademark Events
Event DateEvent Description
2017-06-02NEW APPLICATION ENTERED IN TRAM
2017-06-06NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2017-06-07NOTICE OF DESIGN SEARCH CODE E-MAILED
2017-08-29ASSIGNED TO EXAMINER
2017-09-01EXAMINERS AMENDMENT -WRITTEN
2017-09-01EXAMINERS AMENDMENT E-MAILED
2017-09-01NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2017-09-01EXAMINER'S AMENDMENT ENTERED
2017-09-01APPROVED FOR PUB - PRINCIPAL REGISTER
2017-09-15ASSIGNED TO LIE
2017-10-04NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2017-10-24PUBLISHED FOR OPPOSITION
2017-10-24OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2017-12-19NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2018-07-23ABANDONMENT - NO USE STATEMENT FILED
2018-07-23ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED