CRUNCHIN CUTS - Trademark Details
Status: 700 - Registered
Serial Number
87456659
Registration Number
5814031
Word Mark
CRUNCHIN CUTS
Status
700 - Registered
Status Date
2019-07-23
Filing Date
2017-05-19
Registration Number
5814031
Registration Date
2019-07-23
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2018-09-25
Attorney Name
Law Office Assigned Location Code
M60
Employee Name
EDWARDS, ALICIA COLLIN
Statements
Disclaimer with Predetermined Text
"CUTS"
Goods and Services
dried fruit snacks; dried vegetable snacks
Pseudo Mark
CRUNCHING CUTS
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-05-25
Primary Code
029
First Use Anywhere Date
2019-06-25
First Use In Commerce Date
2018-06-25
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
RACHEL B. RUDENSKY
Address
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Trademark Events
| Event Date | Event Description |
| 2017-05-23 | NEW APPLICATION ENTERED IN TRAM |
| 2017-05-25 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2017-08-18 | ASSIGNED TO EXAMINER |
| 2017-08-24 | NON-FINAL ACTION WRITTEN |
| 2017-08-24 | NON-FINAL ACTION E-MAILED |
| 2017-08-24 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2018-02-26 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2018-02-26 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2018-02-27 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2018-03-28 | FINAL REFUSAL WRITTEN |
| 2018-03-28 | FINAL REFUSAL E-MAILED |
| 2018-03-28 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| 2018-08-09 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| 2018-08-09 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2018-08-10 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2018-08-10 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2018-08-23 | ASSIGNED TO LIE |
| 2018-09-05 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2018-09-25 | PUBLISHED FOR OPPOSITION |
| 2018-09-25 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2018-11-20 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2019-05-20 | TEAS STATEMENT OF USE RECEIVED |
| 2019-05-20 | TEAS EXTENSION RECEIVED |
| 2019-05-23 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2019-05-20 | EXTENSION 1 FILED |
| 2019-05-23 | EXTENSION 1 GRANTED |
| 2019-05-20 | USE AMENDMENT FILED |
| 2019-05-23 | STATEMENT OF USE PROCESSING COMPLETE |
| 2019-05-24 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2019-06-17 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2019-06-18 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| 2019-07-23 | REGISTERED-PRINCIPAL REGISTER |
