TASTE OF HOME - Trademark Details
Status: 734 - Fifth Extension - Granted
Serial Number
87448573
Word Mark
TASTE OF HOME
Status
734 - Fifth Extension - Granted
Status Date
2021-07-21
Filing Date
2017-05-13
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2018-11-27
Law Office Assigned Location Code
L80
Employee Name
EBAUGH, MICHAEL THOMAS
Statements
Goods and Services
household cleaning preparations
Goods and Services
electric food blenders; electric mixers for household purposes; electric can openers
Goods and Services
forks, spoons and knives
Goods and Services
air fryer; electric food steamer; electric rice steamer
Goods and Services
children's cooking kit consisting primarily of a printed cookbook, recipe cards and printed instructions in the field of cooking and baking; framed art prints; framed photographs; arts and craft paint kit; paper kits, namely, child and adult arts and craft paper kits; craft glue for stationery or household purposes; paintbrushes; pens; pencils for writing, drawing or painting
Goods and Services
children's cooking kit consisting primarily of cookware in the nature of pots and pans; plates; bowls; beverage mugs; beverage glassware; food storage containers made of plastic or glass for household use; pot holders; oven mitts; coasters not made of paper or textile; placemats made of vinyl or plastic; utensils, namely, forks in the nature of serving forks, spoons in the nature of cooking spoons
Goods and Services
kitchen towels; placemats made of textile material; textile tablecloths
Goods and Services
aprons
Goods and Services
soups; broths; prepackaged shelf stable meals, consisting primarily of meat, poultry, fish, seafood and/or vegetables; frozen prepared meals consisting primarily of meat, fish, poultry or vegetables; prepared food kits composed of meat, poultry, fish, seafood and/or vegetables; frozen produce, namely, fruits and vegetables
Goods and Services
prepackaged shelf stable meals, consisting primarily of pasta or rice, also including sauces or seasonings, ready for cooking and assembly as a meal; frozen pizza; frozen flatbread; frozen prepared meals consisting primarily of pasta or rice; packaged meal kits consisting primarily of pasta or rice, also including sauces or seasonings, ready for cooking and assembly as a meal; icing; icing mixes; candy sprinkles; candy toppings for cakes, cupcakes and brownies; edible decorations for baked goods; mixes for making baking batters; cakes; cupcakes; muffins; brownies; pastries; cookies; baked goods, namely, cakes, cupcakes, muffins, brownies, pastries and cookies; gift baskets containing pastries
Goods and Services
meal delivery service
Classification Information
International Class
007 - Machines and machine tools; motors and engines (except for land vehicles); machine coupling and transmission components (except for land vehicles); agricultural implements (other than hand-operated); incubators for eggs. - Machines and machine tools; motors and engines (except for land vehicles); machine coupling and transmission components (except for land vehicles); agricultural implements (other than hand-operated); incubators for eggs.
US Class Codes
013, 019, 021, 023, 031, 034, 035
Class Status Code
6 - Active
Class Status Date
2018-02-17
Primary Code
007
International Class
008 - Hand tools and implements (hand-operated); cutlery; side arms; razors. - Hand tools and implements (hand-operated); cutlery; side arms; razors.
US Class Codes
023, 028, 044
Class Status Code
6 - Active
Class Status Date
2018-02-17
Primary Code
008
International Class
011 - Apparatus for lighting, heating, steam generating, cooking, refrigerating, drying, ventilating, water supply and sanitary purposes. - Apparatus for lighting, heating, steam generating, cooking, refrigerating, drying, ventilating, water supply and sanitary purposes.
US Class Codes
013, 021, 023, 031, 034
Class Status Code
6 - Active
Class Status Date
2018-02-17
Primary Code
011
International Class
021 - Household or kitchen utensils and containers (not of precious metal or coated therewith); combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steelwool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes. - Household or kitchen utensils and containers (not of precious metal or coated therewith); combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steelwool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes.
US Class Codes
002, 013, 023, 029, 030, 033, 040, 050
Class Status Code
6 - Active
Class Status Date
2018-02-17
Primary Code
021
International Class
024 - Textiles and textile goods, not included in other classes; bed and table covers. - Textiles and textile goods, not included in other classes; bed and table covers.
US Class Codes
042, 050
Class Status Code
6 - Active
Class Status Date
2018-02-17
Primary Code
024
International Class
025 - Clothing, footwear, headgear. - Clothing, footwear, headgear.
US Class Codes
022, 039
Class Status Code
6 - Active
Class Status Date
2018-02-17
Primary Code
025
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-02-17
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-02-17
Primary Code
030
Current Trademark Owners
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
RDA Enthusiast Brands, LLC
Address
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Prior Registrations
Relationship Type | Reel Number |
Continuity Child | 87982790 |
Trademark Events
Event Date | Event Description |
2017-05-18 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2017-08-11 | ASSIGNED TO EXAMINER |
2017-08-17 | NON-FINAL ACTION WRITTEN |
2017-08-17 | NON-FINAL ACTION E-MAILED |
2017-08-17 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2018-02-16 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2018-02-16 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2018-02-17 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2018-03-09 | EXAMINERS AMENDMENT -WRITTEN |
2018-03-09 | EXAMINERS AMENDMENT E-MAILED |
2018-03-09 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2018-03-09 | EXAMINER'S AMENDMENT ENTERED |
2018-03-12 | SUSPENSION LETTER WRITTEN |
2018-03-12 | LETTER OF SUSPENSION E-MAILED |
2018-03-12 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
2018-09-27 | ASSIGNED TO LIE |
2018-10-01 | SUSPENSION CHECKED ¿ TO ATTORNEY FOR ACTION |
2018-10-22 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2018-11-07 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2018-11-27 | PUBLISHED FOR OPPOSITION |
2018-11-27 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2019-01-22 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2019-07-19 | TEAS EXTENSION RECEIVED |
2019-07-19 | EXTENSION 1 FILED |
2019-07-19 | EXTENSION 1 GRANTED |
2019-07-23 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2020-01-17 | TEAS REQUEST TO DIVIDE RECEIVED |
2020-02-19 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2020-01-17 | DIVISIONAL REQUEST RECEIVED |
2020-03-06 | DIVISIONAL PROCESSING COMPLETE |
2020-03-06 | ABANDONMENT - NO USE STATEMENT FILED |
2020-03-06 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
2020-03-11 | CORRECTED NOA E-MAILED |
2020-06-29 | TEAS PETITION TO DIRECTOR RECEIVED |
2020-08-20 | ASSIGNED TO PETITION STAFF |
2020-08-25 | PETITION INQUIRY LETTER ISSUED |
2020-08-31 | TEAS RESPONSE TO PETITION TO DIRECTOR INQUIRY |
2020-09-28 | PETITION TO DIRECTOR - GRANTED |
2020-09-28 | REINSTATEMENT GRANTED - EXTENSION REQUEST FILED |
2020-01-22 | EXTENSION 2 FILED |
2020-02-22 | EXTENSION 2 GRANTED |
2020-07-22 | EXTENSION 3 FILED |
2020-09-29 | EXTENSION 3 GRANTED |
2020-09-30 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2020-10-02 | NOTICE OF REINSTATEMENT E-MAILED |
2021-01-21 | TEAS EXTENSION RECEIVED |
2021-01-21 | EXTENSION 4 FILED |
2021-01-25 | EXTENSION 4 GRANTED |
2021-01-26 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2021-07-19 | TEAS EXTENSION RECEIVED |
2021-07-19 | EXTENSION 5 FILED |
2021-07-21 | EXTENSION 5 GRANTED |
2021-07-22 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2021-08-25 | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY |