WHAT PLANTS CAN DO - Trademark Details
Status: 700 - Registered
Serial Number
87439258
Registration Number
6034119
Word Mark
WHAT PLANTS CAN DO
Status
700 - Registered
Status Date
2020-04-14
Filing Date
2017-05-05
Registration Number
6034119
Registration Date
2020-04-14
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2017-12-26
Attorney Name
Law Office Assigned Location Code
N30
Employee Name
MANGUBAT, ALEXANDER GE
Statements
Goods and Services
Nut-based beverages, namely, almond-based beverages; almond milk; almond milk-based beverages; non-dairy creamers; coconut milk; yogurt; yogurt-based beverages; nut-based beverages, namely, almond-based beverages containing probiotics and prebiotics
Goods and Services
Coffee, cold brew coffees, coffee-based beverages, namely, concentrated cold brew coffee
Goods and Services
Fruit-based beverages, fruit juices, smoothies, coconut water, coconut-based beverages not being milk substitutes, horchata
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-05-11
Primary Code
029
First Use Anywhere Date
2017-11-00
First Use In Commerce Date
2017-11-00
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-05-11
Primary Code
030
First Use Anywhere Date
2017-11-00
First Use In Commerce Date
2017-11-00
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2017-05-11
Primary Code
032
First Use Anywhere Date
2017-11-00
First Use In Commerce Date
2017-11-00
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
Grace Han Stanton
Address
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Madrid International Filings
Entry Number
1
Reference Number
A0070961
Original Filing Date USPTO
2017-10-25
International Registration Number
1381294
International Registration Date
2017-10-25
International Status Code
480
International Renewal Date
2027-10-25
| Madrid History Events | ||
| Date | Code | Description |
| 2020-07-14 | CBPCP | PARTIAL CEASING OF EFFECT TO BE PROCESSED |
| 2017-10-25 | ACERT | AUTOMATICALLY CERTIFIED |
| 2017-10-25 | NEWAP | NEW APPLICATION FOR IR RECEIVED |
| 2017-10-25 | APPST | IR CERTIFIED AND SENT TO IB |
| 2020-08-19 | CBMPP | CEASING OF EFFECT PROCESSED |
| 2020-08-19 | CBPSP | PARTIAL CEASING OF EFFECT NOTICE SENT TO IB |
| 2020-10-02 | PCBNP | PARTIAL CEASING OF EFFECT PROCESSED BY IB |
| 2017-12-21 | CREAT | APPLICATION FOR IR REGISTERED BY IB |
Trademark Events
| Event Date | Event Description |
| 2017-05-09 | NEW APPLICATION ENTERED IN TRAM |
| 2017-05-11 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2017-08-02 | ASSIGNED TO EXAMINER |
| 2017-08-03 | NON-FINAL ACTION WRITTEN |
| 2017-08-03 | NON-FINAL ACTION E-MAILED |
| 2017-08-03 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2017-11-06 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2017-11-06 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2017-11-08 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2017-11-13 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2017-12-06 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2017-12-26 | PUBLISHED FOR OPPOSITION |
| 2017-12-26 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2018-02-20 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2018-08-17 | TEAS EXTENSION RECEIVED |
| 2018-08-17 | EXTENSION 1 FILED |
| 2018-08-17 | EXTENSION 1 GRANTED |
| 2018-08-21 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2019-02-20 | TEAS EXTENSION RECEIVED |
| 2019-02-20 | EXTENSION 2 FILED |
| 2019-02-20 | EXTENSION 2 GRANTED |
| 2019-02-22 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2019-07-30 | TEAS EXTENSION RECEIVED |
| 2019-07-30 | EXTENSION 3 FILED |
| 2019-07-30 | EXTENSION 3 GRANTED |
| 2019-08-01 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2020-02-14 | TEAS STATEMENT OF USE RECEIVED |
| 2020-02-14 | TEAS EXTENSION RECEIVED |
| 2020-02-20 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2020-02-14 | EXTENSION 4 FILED |
| 2020-02-20 | EXTENSION 4 GRANTED |
| 2020-02-14 | USE AMENDMENT FILED |
| 2020-02-20 | STATEMENT OF USE PROCESSING COMPLETE |
| 2020-02-21 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2020-03-10 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2020-03-11 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| 2020-04-14 | REGISTERED-PRINCIPAL REGISTER |
| 2021-04-01 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| 2021-04-01 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| 2021-04-01 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| 2021-04-01 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2021-04-01 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
