HEAVENLY - Trademark Details
Status: 700 - Registered
Serial Number
87431969
Registration Number
5656579
Word Mark
HEAVENLY
Status
700 - Registered
Status Date
2019-01-15
Filing Date
2017-05-01
Registration Number
5656579
Registration Date
2019-01-15
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
051525, 090104, 090315, 240704, 260102, 260121, 260126, 260902, 280103 - Other decorations made of plants. Ribbons, bows. Neckties and bow ties. Medals (alone or suspended from ribbons or pins). Plain single line circles. Circles that are totally or partially shaded. Spirals, coils and swirls. Plain single line squares. Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters.
Published for Opposition Date
2018-04-03
Attorney Name
Law Office Assigned Location Code
N40
Employee Name
SALES, HEATHER ALISON
Statements
Indication of Colors claimed
The color(s) red, gold, blue, orange and white is/are claimed as a feature of the mark.
Description of Mark
The mark consists of the stylized blue wording "HEAVENLY" above a design comprising of two stylized blue Chinese characters that are superimposed on a design of a Chinese knot, with the knot comprising of curved red bands with gold edging, and with a red tassel with orange highlighting and gold edging connected to the bottom of the knot by two red rectangles outlined in gold and having between them a white circle outlined in gold that features upon it a gold single-line square with a red dot at each corner; the remaining white in the drawing represents background and transparent areas and is not part of the mark.
Goods and Services
Restaurant and food service, namely, preparation and service of food and drink for onsite consumption; food and drink catering
Transliteration Statement
The non-Latin characters in the mark transliterate to "TIAN LU" and this means "HEAVENLY ROAD" in English.
Translation of Words in Mark
The English translation of TIAN LU in the mark is HEAVENLY ROAD.
Classification Information
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2017-05-05
Primary Code
043
First Use Anywhere Date
2017-06-09
First Use In Commerce Date
2017-06-09
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
KIRK M. HARTUNG
Address
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Trademark Events
Event Date | Event Description |
2017-05-04 | NEW APPLICATION ENTERED IN TRAM |
2017-05-05 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2017-05-06 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2017-07-27 | ASSIGNED TO EXAMINER |
2017-07-31 | NON-FINAL ACTION WRITTEN |
2017-07-31 | NON-FINAL ACTION E-MAILED |
2017-07-31 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2018-01-19 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2018-01-19 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2018-01-20 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2018-02-16 | ASSIGNED TO EXAMINER |
2018-02-23 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2018-03-14 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2018-04-03 | PUBLISHED FOR OPPOSITION |
2018-04-03 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2018-05-29 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2018-11-28 | TEAS STATEMENT OF USE RECEIVED |
2018-12-10 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2018-11-28 | USE AMENDMENT FILED |
2018-12-10 | STATEMENT OF USE PROCESSING COMPLETE |
2018-12-11 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2018-12-12 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
2019-01-15 | REGISTERED-PRINCIPAL REGISTER |