PGX - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 87428584
Serial Number
87428584
Registration Number
6344315
Word Mark
PGX
Status
700 - Registered
Status Date
2021-05-11
Filing Date
2017-04-27
Registration Number
6344315
Registration Date
2021-05-11
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2021-02-23
Attorney Name
Law Office Assigned Location Code
N40
Employee Name
MMEJE, OBIEZE GINIKANW
Statements
Goods and Services
Fruit-based meal replacement bars; Fruit-based snack food; Fruit-based organic food bars; Fruit-based raw food bars; Nut-based snack foods in the nature of nut-based snack mixes
Goods and Services
Bread; Bread and buns; Bread and pastry; Bread bases; Bread biscuits; Bread crumbs; Bread doughs; Bread mixes; Bread pudding; Bread rolls; Bread sticks; Cereal bars; Cereal based energy bars; Cereal-based snack foods; Noodles; Pastries; Pastry dough; Pastry mixes; Snack cakes; Snack foods, namely, chocolate-based snack foods; Biscuits and bread; Biscuits, tarts, cakes made with cereals; Breakfast cereals; Chocolate-based meal replacement bars; Coffee-based snack foods; Corn-based snack foods; Frozen dough for use as pizza, bread or other bread-type products; Gluten-free bread; Grain-based snack foods; Granola snacks; Granola-based snack bars; High-protein cereal bars; Multigrain bread; Pasta and noodles; Pita bread; Pizza dough; Processed cereal-based food to be used as a breakfast food, snack food or ingredient for making other foods; Ready to eat, cereal derived food bars; Ready-to-eat cereals; Rice-based snack foods; Wafer doughs; Wheat-based snack foods; Whole wheat bread
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-05-04
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-05-04
Primary Code
030
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Melissa A. Nowak
Address
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Prior Registrations
Relationship TypeReel Number
Prior Registration2950112
Prior Registration3238779
Prior Registration3614494
Foreign Application Information
Filing DateApplication NumberCountryForeign Priority Claim In
2017-04-271834780CanadaTrue
True
Trademark Events
Event DateEvent Description
2017-05-01NEW APPLICATION ENTERED IN TRAM
2017-05-04NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2017-07-25ASSIGNED TO EXAMINER
2017-08-01NON-FINAL ACTION WRITTEN
2017-08-01NON-FINAL ACTION E-MAILED
2017-08-01NOTIFICATION OF NON-FINAL ACTION E-MAILED
2018-02-01TEAS RESPONSE TO OFFICE ACTION RECEIVED
2018-02-09ASSIGNED TO LIE
2018-02-12CORRESPONDENCE RECEIVED IN LAW OFFICE
2018-02-12TEAS/EMAIL CORRESPONDENCE ENTERED
2018-03-10EXAMINERS AMENDMENT -WRITTEN
2018-03-10EXAMINERS AMENDMENT E-MAILED
2018-03-10NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2018-03-10EXAMINER'S AMENDMENT ENTERED
2018-04-10SUSPENSION LETTER WRITTEN
2018-04-10LETTER OF SUSPENSION E-MAILED
2018-04-10NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
2018-10-10SUSPENSION INQUIRY WRITTEN
2018-10-10INQUIRY TO SUSPENSION E-MAILED
2018-10-10NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED
2019-03-28TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
2019-04-02CORRESPONDENCE RECEIVED IN LAW OFFICE
2019-04-02TEAS/EMAIL CORRESPONDENCE ENTERED
2019-05-15SUSPENSION LETTER WRITTEN
2019-05-15LETTER OF SUSPENSION E-MAILED
2019-05-15NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
2019-09-09TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2019-09-09ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2019-12-03SUSPENSION INQUIRY WRITTEN
2019-12-03INQUIRY TO SUSPENSION E-MAILED
2019-12-03NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED
2020-06-02TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
2020-06-15ASSIGNED TO LIE
2020-06-18CORRESPONDENCE RECEIVED IN LAW OFFICE
2020-06-18TEAS/EMAIL CORRESPONDENCE ENTERED
2020-07-13NON-FINAL ACTION WRITTEN
2020-07-13NON-FINAL ACTION E-MAILED
2020-07-13NOTIFICATION OF NON-FINAL ACTION E-MAILED
2021-01-12TEAS RESPONSE TO OFFICE ACTION RECEIVED
2021-01-12CORRESPONDENCE RECEIVED IN LAW OFFICE
2021-01-13TEAS/EMAIL CORRESPONDENCE ENTERED
2021-01-15EXAMINERS AMENDMENT -WRITTEN
2021-01-15EXAMINERS AMENDMENT E-MAILED
2021-01-15NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2021-01-15EXAMINER'S AMENDMENT ENTERED
2021-01-15APPROVED FOR PUB - PRINCIPAL REGISTER
2021-02-03NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2021-02-23PUBLISHED FOR OPPOSITION
2021-02-23OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2021-05-11REGISTERED-PRINCIPAL REGISTER