BOERNE BRAND TEXAS STYLE HOT SAUCE THE BEST IN THE LAND - Trademark Details
Status: 711 - Cancelled - Section 7
Serial Number
87420454
Registration Number
5556573
Word Mark
BOERNE BRAND TEXAS STYLE HOT SAUCE THE BEST IN THE LAND
Status
711 - Cancelled - Section 7
Status Date
2020-04-20
Filing Date
2017-04-21
Registration Number
5556573
Registration Date
2018-09-04
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
010103, 032106, 260106, 261709, 261713 - A single star with five points. Lizards, salamanders, chameleons, iguanas. Semi-circles. Curved line(s), band(s) or bar(s). Letters or words underlined and/or overlined by one or more strokes or lines.
Published for Opposition Date
2018-02-20
Attorney Name
Law Office Assigned Location Code
L60
Employee Name
AYALA, LOURDES
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"BRAND TEXAS STYLE HOT SAUCE"
Description of Mark
The mark consists of a five-pointed star centered at the top. The star is partially enclosed on the top, left, and bottom by an incomplete circle. Underneath the star is a thin horizontal line. Underneath that line is the stylized wording "BOERNE" and the "OERN" letters in "Boerne" are squeezed upwards and smaller than the beginning "B" and ending "E" due to a thin curved line underlining the "OERN". Underneath the thin curved line is the word "BRAND". Underneath "BRAND" is another thin horizontal line. Underneath that line is the wording "TEXAS STYLE HOT SAUCE". Underneath that is a graphic of a Texas horned lizard. Underneath the Texas horned lizard is the wording "The Best in the Land".
Goods and Services
Hot sauce
Lining/Stippling Statement
The stippling is for shading purposes only.
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
1 - Sec. 7(d) - Entire Registration
Class Status Date
2020-04-20
Primary Code
030
First Use Anywhere Date
2018-06-28
First Use In Commerce Date
2018-06-28
Correspondences
Name
John B. Atkins
Address
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Trademark Events
Event Date | Event Description |
2017-04-25 | NEW APPLICATION ENTERED IN TRAM |
2017-05-04 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2017-05-05 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2017-07-18 | ASSIGNED TO EXAMINER |
2017-07-25 | PRIORITY ACTION WRITTEN |
2017-07-25 | PRIORITY ACTION E-MAILED |
2017-07-25 | NOTIFICATION OF PRIORITY ACTION E-MAILED |
2017-12-27 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2017-12-27 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2017-12-28 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2018-01-11 | EXAMINERS AMENDMENT -WRITTEN |
2018-01-11 | EXAMINERS AMENDMENT E-MAILED |
2018-01-11 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2018-01-11 | EXAMINER'S AMENDMENT ENTERED |
2018-01-16 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2018-01-31 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2018-02-20 | PUBLISHED FOR OPPOSITION |
2018-02-20 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2018-04-17 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2018-06-28 | TEAS STATEMENT OF USE RECEIVED |
2018-07-21 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2018-06-28 | USE AMENDMENT FILED |
2018-07-21 | STATEMENT OF USE PROCESSING COMPLETE |
2018-07-31 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2018-08-01 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
2018-09-04 | REGISTERED-PRINCIPAL REGISTER |
2020-03-11 | TEAS SECTION 7 SURRENDER RECEIVED |
2020-04-20 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2020-03-11 | REQUEST FOR SECT 7 TOTAL SURRENDER FILED |
2020-04-20 | CANCELLED SECTION 7-TOTAL |
2020-04-21 | NOTICE OF CANCELLATION SEC. 7 SURRENDER EMAILED |