HAPPY HERB - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 87409924
Serial Number
87409924
Registration Number
5504295
Word Mark
HAPPY HERB
Status
700 - Registered
Status Date
2018-06-26
Filing Date
2017-04-13
Registration Number
5504295
Registration Date
2018-06-26
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2017-08-29
Law Office Assigned Location Code
N60
Employee Name
BAKER, JORDAN A
Statements
Goods and Services
Pizza; Pizza cheese sticks; Pizza crust; Pizza crust mixes; Pizza dough; Pizza sauce; Pizzas; Pizzas; Fresh pizza; Frozen dough for use as pizza, bread or other bread-type products; Kits comprised of ingredients for preparing pizza
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-04-20
Primary Code
030
First Use Anywhere Date
2018-04-01
First Use In Commerce Date
2018-04-01
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
KHAUV, DAVID MENG
Address
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Trademark Events
Event DateEvent Description
2017-04-17NEW APPLICATION ENTERED IN TRAM
2017-04-20NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2017-07-10ASSIGNED TO EXAMINER
2017-07-10EXAMINERS AMENDMENT -WRITTEN
2017-07-10EXAMINERS AMENDMENT E-MAILED
2017-07-10NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2017-07-10EXAMINER'S AMENDMENT ENTERED
2017-07-10APPROVED FOR PUB - PRINCIPAL REGISTER
2017-08-09NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2017-08-29PUBLISHED FOR OPPOSITION
2017-08-29OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2017-10-24NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2018-04-24TEAS STATEMENT OF USE RECEIVED
2018-05-15CASE ASSIGNED TO INTENT TO USE PARALEGAL
2018-04-24USE AMENDMENT FILED
2018-05-17STATEMENT OF USE PROCESSING COMPLETE
2018-05-18ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2018-05-19NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
2018-06-26REGISTERED-PRINCIPAL REGISTER