BELLA TOSCANA EMOZIONI DI PASTA. - Trademark Details
Status: 700 - Registered
Serial Number
87390226
Registration Number
5373408
Word Mark
BELLA TOSCANA EMOZIONI DI PASTA.
Status
700 - Registered
Status Date
2018-01-09
Filing Date
2017-03-29
Registration Number
5373408
Registration Date
2018-01-09
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
050101, 050110, 050702, 060104, 190501, 240907, 260103, 260109, 261709 - Evergreens and other trees or bushes of triangular or conical shape. More than one tree or bush; thicket; group of trees. Clusters and sheaves of other grains, including stalks of grains. Mountains, mountain landscapes. Barrels. Banners. Incomplete circles (more than semi-circles). Geometric figures, objects, humans, plants or animals forming or bordering the perimeter of a circle. Curved line(s), band(s) or bar(s).
Published for Opposition Date
2017-10-24
Attorney Name
Law Office Assigned Location Code
M80
Employee Name
GARDNER, DAWNA BERYL
Statements
Indication of Colors claimed
The color(s) red, green, gold, orange, white, black and brown is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"TOSCANA"
Description of Mark
The mark consists of a design featuring the stylized scripted black wording "BELLA TOSCANA" on a white banner that is trimmed in red and flanked on the left and right sides of the banner by a red, white and green striped vertical pattern on the ends of the banner. Below the banner is the stylized scripted brown wording "EMOZIONI DI PASTA". Above the banner is a pastoral scene featuring rolling hills and mountains that are green, brown and gold, green trees, and a brown roll of hay in the foreground. The scene is inside an orange circle that is trimmed partially in red on the right side, trimmed partially in green on the left side and trimmed in brown underneath. Extending below from the right side is a gold wheat leaf and a brown wheat leaf. Extending below from the left side is a gold wheat leaf and a brown wheat leaf.
Goods and Services
Pasta
Translation of Words in Mark
The English translation of "BELLA TOSCANA" and "EMOZIONI DI PASTA" in the mark is "Beautiful Tuscany" and "Thrills of Pasta".
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-04-04
Primary Code
030
First Use Anywhere Date
2016-11-22
First Use In Commerce Date
2016-11-28
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Robert Salter
Address
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Trademark Events
Event Date | Event Description |
2017-04-01 | NEW APPLICATION ENTERED IN TRAM |
2017-04-04 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2017-04-05 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2017-05-19 | ASSIGNED TO EXAMINER |
2017-05-23 | NON-FINAL ACTION WRITTEN |
2017-05-23 | NON-FINAL ACTION E-MAILED |
2017-05-23 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2017-09-12 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2017-09-19 | ASSIGNED TO LIE |
2017-09-21 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2017-09-21 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2017-09-21 | EXAMINERS AMENDMENT -WRITTEN |
2017-09-21 | EXAMINERS AMENDMENT E-MAILED |
2017-09-21 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2017-09-21 | EXAMINER'S AMENDMENT ENTERED |
2017-09-21 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2017-09-27 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2017-10-04 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2017-10-24 | PUBLISHED FOR OPPOSITION |
2017-10-24 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2018-01-09 | REGISTERED-PRINCIPAL REGISTER |
2018-09-27 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2020-07-30 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
2020-07-30 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2020-07-30 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2020-07-30 | TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS |
2020-07-30 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2020-07-30 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |