CREATOR OF ENCHANTED ESCAPES - Trademark Details
Status: 700 - Registered
Serial Number
87377480
Registration Number
5571450
Word Mark
CREATOR OF ENCHANTED ESCAPES
Status
700 - Registered
Status Date
2018-09-25
Filing Date
2017-03-20
Registration Number
5571450
Registration Date
2018-09-25
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2017-08-22
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
HERMAN, RUSS
Statements
Goods and Services
Chocolate; chocolate confectionery products, namely, chocolate, chocolate candies, chocolate bars, chocolate based spreads and chocolate edible toppings; Couverture chocolate; Pastry and confectionery, namely, chocolates and candy; sweets, namely, chocolate candies
Goods and Services
Retail store services featuring chocolate products; Retail store services featuring milk chocolate; Retail store services featuring cocoa; Retail store services featuring coffee; Retail store services featuring cocoa-based beverages; Retail store services featuring chocolate-based beverages; Retail store services featuring chocolate beverages with milk; Retail store services featuring cocoa beverages; Retail store services featuring coffee beverages with milk; Retail store services featuring cocoa beverages with milk; Retail store services featuring coffee-based beverages; Retail store services featuring confectionery; Retail store services featuring tea; Retail store services featuring sugar for food; Retail store services featuring tea-based beverages; Retail store services featuring edible ices; Retail store services featuring coffee-based beverages
Goods and Services
Services for providing food and drink; Cafes; Catering services
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-03-23
Primary Code
030
First Use Anywhere Date
2017-03-00
First Use In Commerce Date
2017-03-00
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2017-03-23
Primary Code
035
First Use Anywhere Date
2017-03-00
First Use In Commerce Date
2017-03-00
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2017-03-23
Primary Code
043
First Use Anywhere Date
2017-03-00
First Use In Commerce Date
2017-03-00
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (société par actions simplifiée (sas)).
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (société par actions simplifiée (sas)).
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (société par actions simplifiée (sas)).
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (société par actions simplifiée (sas)).
Address
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Correspondences
Name
KRISTIN H. ALTOFF
Address
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Trademark Events
| Event Date | Event Description |
| 2017-03-23 | NEW APPLICATION ENTERED IN TRAM |
| 2017-03-23 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2017-06-13 | ASSIGNED TO EXAMINER |
| 2017-06-20 | NON-FINAL ACTION WRITTEN |
| 2017-06-20 | NON-FINAL ACTION E-MAILED |
| 2017-06-20 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2017-07-06 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2017-07-06 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2017-07-06 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2017-07-08 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2017-08-02 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2017-08-22 | PUBLISHED FOR OPPOSITION |
| 2017-08-22 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2017-10-17 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2018-04-13 | TEAS EXTENSION RECEIVED |
| 2018-04-13 | EXTENSION 1 FILED |
| 2018-04-13 | EXTENSION 1 GRANTED |
| 2018-04-17 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2018-07-13 | TEAS STATEMENT OF USE RECEIVED |
| 2018-08-09 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2018-07-13 | USE AMENDMENT FILED |
| 2018-08-09 | STATEMENT OF USE PROCESSING COMPLETE |
| 2018-08-18 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2018-08-21 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| 2018-09-25 | REGISTERED-PRINCIPAL REGISTER |
