CHEZ BON BON - Trademark Details
Status: 700 - Registered
Serial Number
87367105
Registration Number
5322388
Word Mark
CHEZ BON BON
Status
700 - Registered
Status Date
2017-10-31
Filing Date
2017-03-10
Registration Number
5322388
Registration Date
2017-10-31
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
170105 - Hourglasses.
Published for Opposition Date
2017-08-15
Attorney Name
Law Office Assigned Location Code
L30
Employee Name
IN, SUNG HYUN
Statements
Indication of Colors claimed
The color(s) brown and white is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"BON BON" FOR INTERNATIONAL CLASSES 30 AND 43
Description of Mark
The mark consists of a brown hourglass with the words "CHEZ BON BON" in white centered in stylized font positioned in a vertical manner.
Goods and Services
coffee mugs
Goods and Services
aprons; hats
Goods and Services
fruit salad; vegetable salad; hummus
Goods and Services
assorted marshmallows; chocolate dipped pretzels; Viennese cookies; diamond cookies; checker board cookies; chocolate almond clusters; gummy candies; jelly beans; soft caramel; nougat; cotton candy; macaroons; madeleines; cookies; palmiers, namely, pastries; grissini sticks in the nature of bread sticks dipped in chocolate; coffee; coffee beans; candied orange peels dipped in chocolate; caramel popcorn; lollipops; Pate de fruit in the nature of fruit candies; trail mix, consisting primarily of granola, and also including dried fruit, chocolate, processed nuts and pretzels; sable Breton in the nature of cookies; biscotti; cakes; petits gateaux; pralines; panned chocolate fruits; panned chocolate nuts; chocolate bar; cupcakes; chocolate dipped strawberries; French macarons; crinkle cookies; chocolate pearls in the nature of chocolate candies; buttercream cakes; mendiants in the nature of chocolate confections; doughnuts, fruit gels, namely, fruit-flavored and sweetened gelatins; pastries; chocolate covered coffee beans; chocolate truffles; cake pops; crème brulee; tiramisu; key lime pie; bon bons; pralines; gelato; candied pearls in the nature of candy; bread; quiche; bagels; croissant; parfait; pizza; sandwiches; sandwich wraps; muffins
Goods and Services
restaurant services; cafe services; ice cream parlor services; coffee shop services
Translation of Words in Mark
The English translation of "CHEZ BON BON" in the mark is "IN GOOD GOOD".
Classification Information
International Class
021 - Household or kitchen utensils and containers (not of precious metal or coated therewith); combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steelwool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes. - Household or kitchen utensils and containers (not of precious metal or coated therewith); combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steelwool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes.
US Class Codes
002, 013, 023, 029, 030, 033, 040, 050
Class Status Code
6 - Active
Class Status Date
2017-03-16
Primary Code
021
First Use Anywhere Date
2014-08-06
First Use In Commerce Date
2014-08-06
International Class
025 - Clothing, footwear, headgear. - Clothing, footwear, headgear.
US Class Codes
022, 039
Class Status Code
6 - Active
Class Status Date
2017-03-16
Primary Code
025
First Use Anywhere Date
2014-08-06
First Use In Commerce Date
2014-08-06
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-03-16
Primary Code
029
First Use Anywhere Date
2014-08-06
First Use In Commerce Date
2014-08-06
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-03-16
Primary Code
030
First Use Anywhere Date
2014-08-06
First Use In Commerce Date
2014-08-06
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2017-03-16
Primary Code
043
First Use Anywhere Date
2014-08-06
First Use In Commerce Date
2014-08-06
Current Trademark Owners
Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Correspondences
Name
GRACE M. MORA
Address
Please log in with your Justia account to see this address.
Trademark Events
| Event Date | Event Description |
| 2017-03-14 | NEW APPLICATION ENTERED IN TRAM |
| 2017-03-16 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2017-03-17 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2017-06-05 | ASSIGNED TO EXAMINER |
| 2017-06-12 | NON-FINAL ACTION WRITTEN |
| 2017-06-12 | NON-FINAL ACTION E-MAILED |
| 2017-06-12 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2017-06-27 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2017-06-27 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2017-06-27 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2017-06-28 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2017-07-26 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2017-08-15 | PUBLISHED FOR OPPOSITION |
| 2017-08-15 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2017-10-31 | REGISTERED-PRINCIPAL REGISTER |
