MOS BURGER - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
87334910
Word Mark
MOS BURGER
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2020-10-12
Filing Date
2017-02-14
Mark Drawing
5000 - Illustration: Drawing with word(s)/letter(s)/number(s) in Stylized form
Typeset
Published for Opposition Date
2017-07-11
Attorney Name
Law Office Assigned Location Code
L50
Employee Name
TENG, SIMON
Statements
Indication of Colors claimed
The color(s) red is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"BURGER" FOR CLASSES 29, 30, AND 43 ONLY
Description of Mark
The mark consists of the words "MOS BURGER" in red stylized font.
Goods and Services
Milk products excluding ice cream, ice milk and frozen yogurt; milk; yogurt; processed meat products; processed seafood products; chicken nuggets; fried chicken; sausages; processed vegetables; processed fruits; fried potatoes; onion rings; vegetable salads; pickled fruits and vegetables; vegetable juices for cooking; soy milk; tofu; soups; pre-cooked soup; preparations for making soup; pre-cooked curry stew; Coffee shakes; chocolate shakes; vanilla shakes; strawberry shakes; shakes
Goods and Services
Tea; tea-based beverages; roasted coffee beans; prepared coffee beverage; prepared coffee-based beverages; prepared cocoa beverage; prepared cocoa-based beverages; edible ices; ice cream; sherbets ices; confectionery made of sugar; bread; buns; sandwiches; steamed buns stuffed with minced meat; pizzas; hot dogs sandwiches; meat pies; seasoning; spices; seasoning for fried potatoes; spices for fried potatoes; preparations made from cereals, namely, flour; risotto; sandwiches with rice buns with meat fillings; rice burger; hamburger sandwiches
Goods and Services
Beer; aerated water; fruit juices; syrups for beverages; beverages, namely, tomato juice, vegetable juice, and mineral waters; table waters; seltzer water; isotonic beverages; soft drinks; whey beverages; Non-alcoholic cider; non-alcoholic cocktails
Goods and Services
Alcoholic beverages, except beers; liqueurs; sake; brandy; prepared alcoholic cocktails; gin; wine; whiskey; beverages, namely, spirits; sparkling wine; alcoholic beverages containing fruit; hard cider; rum
Goods and Services
Cafes; food and drink catering; restaurant services; self-service restaurants
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-02-18
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-02-18
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2017-02-18
Primary Code
032
International Class
033 - Alcoholic beverages (except beers). - Alcoholic beverages (except beers).
US Class Codes
047, 049
Class Status Code
6 - Active
Class Status Date
2017-02-18
Primary Code
033
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2017-02-18
Primary Code
043
Correspondences
Name
Rebeccah Gan
Address
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Trademark Events
Event Date | Event Description |
2017-02-17 | NEW APPLICATION ENTERED IN TRAM |
2017-02-18 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2017-02-28 | TEAS VOLUNTARY AMENDMENT RECEIVED |
2017-03-14 | ASSIGNED TO LIE |
2017-03-23 | APPLICANT AMENDMENT PRIOR TO EXAMINATION - ENTERED |
2017-05-10 | ASSIGNED TO EXAMINER |
2017-05-10 | NON-FINAL ACTION WRITTEN |
2017-05-10 | NON-FINAL ACTION E-MAILED |
2017-05-10 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2017-05-30 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2017-05-30 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2017-05-30 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2017-05-30 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2017-06-05 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2017-06-21 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2017-07-11 | PUBLISHED FOR OPPOSITION |
2017-07-11 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2017-09-05 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2018-01-31 | TEAS EXTENSION RECEIVED |
2018-01-31 | EXTENSION 1 FILED |
2018-01-31 | EXTENSION 1 GRANTED |
2018-02-02 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2018-08-29 | TEAS EXTENSION RECEIVED |
2018-08-29 | EXTENSION 2 FILED |
2018-08-29 | EXTENSION 2 GRANTED |
2018-08-31 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2019-02-11 | TEAS EXTENSION RECEIVED |
2019-02-11 | EXTENSION 3 FILED |
2019-02-11 | EXTENSION 3 GRANTED |
2019-02-13 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2019-07-05 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2019-08-21 | TEAS EXTENSION RECEIVED |
2019-08-21 | EXTENSION 4 FILED |
2019-08-21 | EXTENSION 4 GRANTED |
2019-08-23 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2020-02-05 | TEAS EXTENSION RECEIVED |
2020-02-08 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2020-02-05 | EXTENSION 5 FILED |
2020-02-08 | EXTENSION 5 GRANTED |
2020-02-11 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2020-10-12 | ABANDONMENT - NO USE STATEMENT FILED |
2020-10-13 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |