SO GOOD SO YOU - Trademark Details
Status: 700 - Registered
Serial Number
87330567
Registration Number
5716167
Word Mark
SO GOOD SO YOU
Status
700 - Registered
Status Date
2019-04-02
Filing Date
2017-02-09
Registration Number
5716167
Registration Date
2019-04-02
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
021113, 270103, 270304 - Hearts used as background or carriers. Letters or numerals, including punctuation, forming representations of plants or parts of plants. Representations of plants or parts of plants forming letters or numerals, including punctuation.
Published for Opposition Date
2017-06-20
Attorney Name
Law Office Assigned Location Code
M30
Employee Name
VENGROFF, MARILYN IZZI
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of the words "SO GOOD" stacked on top of the words "SO YOU", where the "O" in "YOU" is represented by a leaf, and all the words are within the shape of a heart.
Goods and Services
Baby food; food purees, cereals and biscuits for use as baby food; organic baby food; first, second and third stage baby foods; infant formula; grain and fruit snacks for use as baby food; nutritionally fortified beverages for use as a nutritional supplement
Goods and Services
Fruit and vegetable based snack foods; fruit purees; vegetable purees; purees of fruits and vegetables; fruit purees, also containing grain; freeze-dried fruits, freeze-dried vegetables; yogurt
Goods and Services
Cold-press coffee-based beverages; prepared coffee and coffee based beverages; ready-to-drink coffee
Goods and Services
Fruit juices; vegetable juices; fruit and vegetable juice blends; cold pressed fruit and vegetable juices; smoothies
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-02-15
Primary Code
030
First Use Anywhere Date
2018-02-11
First Use In Commerce Date
2018-02-11
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
DIANNA L. GOULD
Address
Please log in with your Justia account to see this address.
Prior Registrations
| Relationship Type | Reel Number |
| Prior Registration | 5045431 |
| Continuity Child | 87976928 |
Trademark Events
| Event Date | Event Description |
| 2017-02-13 | NEW APPLICATION ENTERED IN TRAM |
| 2017-02-15 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2017-02-16 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2017-05-04 | ASSIGNED TO EXAMINER |
| 2017-05-04 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2017-05-31 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2017-06-20 | PUBLISHED FOR OPPOSITION |
| 2017-06-20 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2017-08-15 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2018-02-15 | TEAS EXTENSION RECEIVED |
| 2018-02-15 | TEAS REQUEST TO DIVIDE RECEIVED |
| 2018-02-22 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2018-02-15 | DIVISIONAL REQUEST RECEIVED |
| 2018-02-22 | DIVISIONAL PROCESSING COMPLETE |
| 2018-02-15 | EXTENSION 1 FILED |
| 2018-02-22 | EXTENSION 1 GRANTED |
| 2018-02-23 | CORRECTED NOA E-MAILED |
| 2018-02-23 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2018-08-15 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2018-08-15 | TEAS EXTENSION RECEIVED |
| 2018-08-15 | EXTENSION 2 FILED |
| 2018-08-15 | EXTENSION 2 GRANTED |
| 2018-08-17 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2019-02-15 | TEAS STATEMENT OF USE RECEIVED |
| 2019-02-15 | USE AMENDMENT FILED |
| 2019-02-16 | STATEMENT OF USE PROCESSING COMPLETE |
| 2019-02-28 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2019-03-01 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| 2019-04-02 | REGISTERED-PRINCIPAL REGISTER |
