BLUGLACIER - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 87330773
Serial Number
87330773
Registration Number
5697932
Word Mark
BLUGLACIER
Status
700 - Registered
Status Date
2019-03-12
Filing Date
2017-02-09
Registration Number
5697932
Registration Date
2019-03-12
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
031924, 031925 - Stylized fish, whales, seals and sea lions. Other fish.
Published for Opposition Date
2018-04-17
Law Office Assigned Location Code
N40
Employee Name
KOLODNER, LOUIS FRANCI
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of the word "BLUGLACIER" in stylized font. The letters "B" and "G" are in uppercase and the other letters are in lowercase. To the left of the word "BLUGLACIER" two interlocking fish designs in profile, both fish are facing up, one eye is visible on each fish.
Goods and Services
Fish not alive
Goods and Services
Rice; Tapioca and sago; Flour; Bread; Pastries; Sugar, treacle; Yeast, baking-powder; Salt; Mustard; Vinegar; Savory sauces used as condiments; Spices
Goods and Services
Import and export agency services; Promotional representation services for sales to the public sector of meat, fish, poultry, game, meat extracts, preserved, dried and cooked fruits and vegetables, jellies, jams, compotes, milk and milk products, edible oils and fats, rice tapioca, sago, flour, preparations made from cereals, bread, pastries, confectionery, sugar, honey, treacle, yeast, baking-powder, salt, mustard, vinegar, sauces, condiments, spices; Grouping services in the nature of bringing together, on behalf of third party producers of meat, fish, poultry, game, meat extracts, preserved, dried and cooked fruits and vegetables, jellies, jams, compotes, milk and milk products, edible oils and fats, rice, tapioca and sago, flour and preparations made from cereals, bread, pastries, confectionery, sugar, treacle, yeast, baking-powder, salt, mustard, vinegar, sauces, condiments, and spices their diverse products, excluding their transport, giving the possibility to the consumer of conveniently seeing them or purchasing them from a wholesaler or a retailer, and also via an online internet network; Enabling consumers to examine and purchase products in comfort by providing online retail store services featuring meat, fish, poultry, game, meat extracts, preserved, dried and cooked fruits and vegetables, jellies, jams, compotes, edible oils and fats, rice tapioca, sago, flour, preparations made from cereals, bread, pastries, confectionery, sugar, honey, treacle, yeast, baking-powder, salt, mustard, vinegar, sauces, condiments, spices
Pseudo Mark
BLU GLACIER; BLUE GLACIER
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-02-15
Primary Code
029
First Use Anywhere Date
2017-01-09
First Use In Commerce Date
2017-01-09
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Address
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Party Name
Party Type
20 - Owner at Publication
Address
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Party Name
Party Type
10 - Original Applicant
Address
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Correspondences
Name
BLUMAR USA, LLC
Address
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Trademark Events
Event DateEvent Description
2017-02-13NEW APPLICATION ENTERED IN TRAM
2017-02-15NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2017-02-16NOTICE OF DESIGN SEARCH CODE E-MAILED
2017-05-04ASSIGNED TO EXAMINER
2017-05-05NON-FINAL ACTION WRITTEN
2017-05-05NON-FINAL ACTION E-MAILED
2017-05-05NOTIFICATION OF NON-FINAL ACTION E-MAILED
2017-11-02TEAS RESPONSE TO OFFICE ACTION RECEIVED
2017-11-02CORRESPONDENCE RECEIVED IN LAW OFFICE
2017-11-03TEAS/EMAIL CORRESPONDENCE ENTERED
2017-11-20REPORT UNRESPONSIVE AMENDMENT - COMPLETED
2017-11-20NOTICE OF UNRESPONSIVE AMENDMENT - E-MAILED
2017-11-20NOTIFICATION OF NOTICE OF UNRESPONSIVE AMENDMENT - E-MAILED
2017-11-29TEAS RESPONSE TO OFFICE ACTION RECEIVED
2017-12-07ASSIGNED TO LIE
2017-12-11CORRESPONDENCE RECEIVED IN LAW OFFICE
2017-12-11TEAS/EMAIL CORRESPONDENCE ENTERED
2017-12-29NON-FINAL ACTION WRITTEN
2017-12-29NON-FINAL ACTION E-MAILED
2017-12-29NOTIFICATION OF NON-FINAL ACTION E-MAILED
2018-02-06TEAS RESPONSE TO OFFICE ACTION RECEIVED
2018-02-06CORRESPONDENCE RECEIVED IN LAW OFFICE
2018-02-06TEAS/EMAIL CORRESPONDENCE ENTERED
2018-03-08NON-FINAL ACTION WRITTEN
2018-03-08NON-FINAL ACTION E-MAILED
2018-03-08NOTIFICATION OF NON-FINAL ACTION E-MAILED
2018-03-09EXAMINERS AMENDMENT -WRITTEN
2018-03-09EXAMINERS AMENDMENT E-MAILED
2018-03-09NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2018-03-09EXAMINER'S AMENDMENT ENTERED
2018-03-12APPROVED FOR PUB - PRINCIPAL REGISTER
2018-03-28NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2018-04-17PUBLISHED FOR OPPOSITION
2018-04-17OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2018-06-12NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2018-12-09TEAS STATEMENT OF USE RECEIVED
2019-01-11CASE ASSIGNED TO INTENT TO USE PARALEGAL
2018-12-09USE AMENDMENT FILED
2019-01-14STATEMENT OF USE PROCESSING COMPLETE
2019-02-05ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2019-02-06NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
2019-03-12REGISTERED-PRINCIPAL REGISTER