TRAVELER'S CAFE ALWAYS OPEN - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
87329825
Word Mark
TRAVELER'S CAFE ALWAYS OPEN
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2019-12-09
Filing Date
2017-02-09
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
261114, 261925 - Three or more rectangles. Other geometric solids.
Published for Opposition Date
2017-09-12
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
GOODSAID, IRA J
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of the word "TRAVELER'S" in a stylized script, above the words "ALWAYS OPEN" which is in a smaller font, above the word "CAFE". Each letter of "CAFE" is in an individual rectangle. "TRAVELER'S CAFE ALWAYS OPEN" appears on a curved geometric design.
Goods and Services
prepared and prepackaged entrees and meals consisting primarily of meat, fish, poultry, cheese, fruit or vegetables; prepared and prepackaged meals consisting primarily of vegetables; Refrigerated food package combinations consisting primarily of meat, fish, poultry, cheese, processed fruit or processed vegetables for purposes of creating a sandwich or salad; Prepared entrees consisting primarily of vegetables, soups, fruit salads or vegetable salads; Fruit salads; Vegetable salads; Fruit and vegetable salads; Chicken salad; Tuna salad; Fresh, packaged processed vegetables; Fresh, packaged processed grapes; Fresh, packaged chunks or slices of fruit; Packaged, ready-to eat snacks consisting primarily of processed vegetables or processed fruit, and cheese, dip, hummus or peanut butter; eggs; yogurt
Goods and Services
Sandwiches; Wrap sandwiches; Food package combinations consisting primarily of bread, crackers and/or cookies; Panini; Pasta salad; Noodle Salad; parfaits; parfait comprised of yogurt and mixed fruit; combination meals consisting primarily of a sandwich paired with fruit, salad, or vegetables
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-02-14
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-02-14
Primary Code
030
Correspondences
Name
LUCINDA A. ALTHAUSER
Address
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Prior Registrations
| Relationship Type | Reel Number |
| Prior Registration | 3794834 |
Trademark Events
| Event Date | Event Description |
| 2017-02-13 | NEW APPLICATION ENTERED IN TRAM |
| 2017-02-14 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2017-02-15 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2017-05-04 | ASSIGNED TO EXAMINER |
| 2017-05-08 | PRIORITY ACTION WRITTEN |
| 2017-05-08 | PRIORITY ACTION E-MAILED |
| 2017-05-08 | NOTIFICATION OF PRIORITY ACTION E-MAILED |
| 2017-07-31 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2017-07-31 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2017-08-01 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2017-08-02 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2017-08-23 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2017-09-12 | PUBLISHED FOR OPPOSITION |
| 2017-09-12 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2017-11-07 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2018-05-01 | TEAS EXTENSION RECEIVED |
| 2018-05-01 | EXTENSION 1 FILED |
| 2018-05-01 | EXTENSION 1 GRANTED |
| 2018-05-03 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2018-11-01 | TEAS EXTENSION RECEIVED |
| 2018-11-01 | EXTENSION 2 FILED |
| 2018-11-01 | EXTENSION 2 GRANTED |
| 2018-11-03 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2018-11-01 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2019-05-07 | TEAS EXTENSION RECEIVED |
| 2019-05-08 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
| 2019-05-07 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2019-05-13 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2019-05-07 | EXTENSION 3 FILED |
| 2019-05-13 | EXTENSION 3 GRANTED |
| 2019-05-14 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2019-12-09 | ABANDONMENT - NO USE STATEMENT FILED |
| 2019-12-09 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
