OLIVE AVENUE - Trademark Details
Status: 700 - Registered
Serial Number
87318428
Registration Number
5358351
Word Mark
OLIVE AVENUE
Status
700 - Registered
Status Date
2017-12-19
Filing Date
2017-01-30
Registration Number
5358351
Registration Date
2017-12-19
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
050308, 050906, 270103 - More than one leaf, including scattered leaves, bunches of leaves not attached to branches. Fruits with pits (apricots, peaches, plums, olives and the like). Letters or numerals, including punctuation, forming representations of plants or parts of plants.
Published for Opposition Date
2017-07-04
Law Office Assigned Location Code
L10
Employee Name
FALK, ERIN M
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"OLIVE" OR THE REPRESENTATION OF THE OLIVE
Description of Mark
The mark consists of The name "Olive Avenue" with two olive branches one extending from the "e" of "olive" and one from the bottom of the "v" in olive. The "O" in "olive" is an actual olive.
Goods and Services
Olive oil for food; Olive oils for food; Dipping oil in the nature of flavored olive oil; Extra virgin olive oil for food; Flavored olive oil for food
Goods and Services
Balsamic vinegar; Flavored balsamic vinegar
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-02-02
Primary Code
029
First Use Anywhere Date
2013-02-23
First Use In Commerce Date
2013-02-23
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-02-02
Primary Code
030
First Use Anywhere Date
2013-02-23
First Use In Commerce Date
2013-02-23
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
01 - Individual
Address
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Correspondences
Name
SIMMONS, RICHARD T
Address
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Trademark Events
| Event Date | Event Description |
| 2017-02-02 | NEW APPLICATION ENTERED IN TRAM |
| 2017-02-02 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2017-02-03 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2017-04-25 | ASSIGNED TO EXAMINER |
| 2017-05-03 | EXAMINERS AMENDMENT -WRITTEN |
| 2017-05-03 | EXAMINERS AMENDMENT E-MAILED |
| 2017-05-03 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2017-05-03 | EXAMINER'S AMENDMENT ENTERED |
| 2017-05-03 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2017-06-14 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2017-07-04 | PUBLISHED FOR OPPOSITION |
| 2017-07-04 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2017-07-31 | EXTENSION OF TIME TO OPPOSE RECEIVED |
| 2017-11-12 | EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED |
| 2017-12-19 | REGISTERED-PRINCIPAL REGISTER |
