CUP NOODLES VERY VEGGIE - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 87315745
Serial Number
87315745
Registration Number
5546706
Word Mark
CUP NOODLES VERY VEGGIE
Status
700 - Registered
Status Date
2018-08-21
Filing Date
2017-01-27
Registration Number
5546706
Registration Date
2018-08-21
Mark Drawing
5000 - Illustration: Drawing with word(s)/letter(s)/number(s) in Stylized form Typeset
Published for Opposition Date
2017-11-21
Attorney Name
Law Office Assigned Location Code
L30
Employee Name
HAYES, GINA CLARK
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"NOODLES" AND "VEGGIES"
Description of Mark
The mark consists of the words "CUP NOODLES" in stylized print above the words "VERY VEGGIE" in different stylized print.
Goods and Services
noodle soups; instant noodle soups; noodle soups consisting primarily of dried noodles and soup mixes sold in a disposable container
Goods and Services
noodles; instant noodles; noodle-based prepared meals
Section 2(f) Limitation Statement
as to "CUP NOODLES"
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-01-31
Primary Code
029
First Use Anywhere Date
2017-07-02
First Use In Commerce Date
2017-07-02
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-01-31
Primary Code
030
First Use Anywhere Date
2017-07-02
First Use In Commerce Date
2017-07-02
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
DAVID EHRLICH
Address
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Prior Registrations
Relationship TypeReel Number
Prior Registration2112381
Prior Registration2905482
Prior Registration3129346
Trademark Events
Event DateEvent Description
2017-01-31NEW APPLICATION ENTERED IN TRAM
2017-01-31NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2017-04-24ASSIGNED TO EXAMINER
2017-04-25NON-FINAL ACTION WRITTEN
2017-04-25NON-FINAL ACTION E-MAILED
2017-04-25NOTIFICATION OF NON-FINAL ACTION E-MAILED
2017-08-28EXAMINERS AMENDMENT -WRITTEN
2017-08-28EXAMINERS AMENDMENT E-MAILED
2017-08-28NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2017-08-28ASSIGNED TO LIE
2017-08-28EXAMINER'S AMENDMENT ENTERED
2017-08-28APPROVED FOR PUB - PRINCIPAL REGISTER
2017-08-31LAW OFFICE PUBLICATION REVIEW COMPLETED
2017-09-12WITHDRAWN FROM PUB - OG REVIEW QUERY
2017-10-11PREVIOUS ALLOWANCE COUNT WITHDRAWN
2017-10-13EXAMINERS AMENDMENT -WRITTEN
2017-10-13EXAMINERS AMENDMENT E-MAILED
2017-10-13NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2017-10-13EXAMINER'S AMENDMENT ENTERED
2017-10-13APPROVED FOR PUB - PRINCIPAL REGISTER
2017-11-01NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2017-11-21PUBLISHED FOR OPPOSITION
2017-11-21OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2018-01-16NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2018-06-08TEAS STATEMENT OF USE RECEIVED
2018-06-28CASE ASSIGNED TO INTENT TO USE PARALEGAL
2018-06-08USE AMENDMENT FILED
2018-06-28STATEMENT OF USE PROCESSING COMPLETE
2018-07-16ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2018-07-17NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
2018-08-21REGISTERED-PRINCIPAL REGISTER