Fish, not live; Smoked, frozen, pickled, dried, salted and preserved fish; Fresh fish fillets; Vacuum-packed smoked fish fillets; Preserved fish eggs; Caviar; Fish croquettes; fish pastes, namely, fish preserves; prepared cooked dishes consisting primarily of fish; Crustaceans, not live; Seafood, not live; Molluscs, namely, cooked and canned snails; Meat, tinned meat and meat extracts; Cured sausages; Ham and Bacon; Pork; Liver pâté; Poultry and game; Preparations for making soups; Preserved, frozen, dried and cooked fruits and vegetables; Dried and preserved edible mushrooms; Preserved and dried truffles; Olives, preserved; French fries; Milk; Condensed milk; Shortening; Cheese, milk products excluding ice cream, ice milk and frozen yogurt; Jellies; Marmalade; Edible oils; Edible fats; Preserved meat, fish and crustaceans