CRUNCH - Trademark Details
Status: 700 - Registered
Serial Number
87278581
Registration Number
5358209
Word Mark
CRUNCH
Status
700 - Registered
Status Date
2017-12-19
Filing Date
2016-12-22
Registration Number
5358209
Registration Date
2017-12-19
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2017-05-02
Attorney Name
Law Office Assigned Location Code
L60
Employee Name
AYALA, LOURDES
Statements
Goods and Services
Chocolate, chocolate bars, chocolate candies
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-01-05
Primary Code
030
First Use Anywhere Date
1937-11-01
First Use In Commerce Date
1937-11-01
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (société anonyme (sa)).
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (société anonyme (sa)).
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (société anonyme (sa)).
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (société anonyme (sa)).
Address
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Correspondences
Name
A. JOHN P. MANCINI
Address
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Prior Registrations
| Relationship Type | Reel Number |
| Prior Registration | 0630563 |
| Prior Registration | 1110632 |
Trademark Events
| Event Date | Event Description |
| 2016-12-27 | NEW APPLICATION ENTERED IN TRAM |
| 2017-01-05 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2017-03-22 | ASSIGNED TO EXAMINER |
| 2017-03-24 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2017-04-12 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2017-05-02 | PUBLISHED FOR OPPOSITION |
| 2017-05-02 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2017-06-01 | EXTENSION OF TIME TO OPPOSE RECEIVED |
| 2017-11-09 | EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED |
| 2017-12-19 | REGISTERED-PRINCIPAL REGISTER |
