CAKE ANGELS HEAVENLY CREATIONS - Trademark Details
Status: 700 - Registered
Serial Number
87263177
Registration Number
6197784
Word Mark
CAKE ANGELS HEAVENLY CREATIONS
Status
700 - Registered
Status Date
2020-11-17
Filing Date
2016-12-09
Registration Number
6197784
Registration Date
2020-11-17
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
031701, 040103, 260101, 260107, 260121 - Wings. Halos appearing on objects, letters, numbers and symbols. Circles as carriers or as single line borders. Circles with a decorative border, including scalloped, ruffled and zig-zag edges. Circles that are totally or partially shaded.
Published for Opposition Date
2020-09-01
Attorney Name
Law Office Assigned Location Code
N40
Employee Name
LEE, REBECCA ANN
Statements
Indication of Colors claimed
The color(s) pink and white is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"CAKE" AND "CREATIONS"
Description of Mark
The mark consists of a pink circle with scalloped edges containing the white stylized words "CAKE ANGELS HEAVENLY CREATIONS" where the word "CAKE" in white is stacked on top of the word "ANGELS" in white and the wording "HEAVENLY CREATIONS" is arranged in an upward arcing semi-circle in smaller white font underneath the word "ANGELS" in white, there are two white wings one on either side of the word "CAKE" in white and a white halo floats directly above the word "CAKE" in white, all the forgoing on a white background which is not claimed as a feature of the mark.
Goods and Services
Edible decorations for cakes; candy for food; confectionery made of sugar and marshmallow confectionery; chocolate; fruit jelly candy
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-12-14
Primary Code
030
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (limited company (ltd.)).
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (limited company (ltd.)).
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (limited company (ltd.)).
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (limited company (ltd.)).
Address
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Correspondences
Name
Laura M. Knokel
Address
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Foreign Application Information
Filing Date | Application Number | Country | Foreign Priority Claim In |
EU | False |
Trademark Events
Event Date | Event Description |
2016-12-13 | NEW APPLICATION ENTERED IN TRAM |
2016-12-14 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2016-12-15 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2017-03-13 | ASSIGNED TO EXAMINER |
2017-03-22 | NON-FINAL ACTION WRITTEN |
2017-03-22 | NON-FINAL ACTION E-MAILED |
2017-03-22 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2017-09-12 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2017-09-12 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2017-09-13 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2017-09-14 | SUSPENSION LETTER WRITTEN |
2017-09-14 | LETTER OF SUSPENSION E-MAILED |
2017-09-14 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
2017-10-18 | EXAMINERS AMENDMENT -WRITTEN |
2017-10-18 | EXAMINERS AMENDMENT E-MAILED |
2017-10-18 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2017-10-18 | EXAMINER'S AMENDMENT ENTERED |
2017-10-18 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2017-11-08 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2017-11-28 | PUBLISHED FOR OPPOSITION |
2017-11-28 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2018-01-23 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2018-06-07 | TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS |
2018-07-10 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2018-07-10 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
2018-07-23 | TEAS EXTENSION RECEIVED |
2018-07-23 | EXTENSION 1 FILED |
2018-07-23 | EXTENSION 1 GRANTED |
2018-07-25 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2019-01-18 | TEAS EXTENSION RECEIVED |
2019-01-18 | EXTENSION 2 FILED |
2019-01-18 | EXTENSION 2 GRANTED |
2019-01-22 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2019-07-19 | TEAS EXTENSION RECEIVED |
2019-07-19 | EXTENSION 3 FILED |
2019-07-19 | EXTENSION 3 GRANTED |
2019-07-23 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2020-01-23 | TEAS EXTENSION RECEIVED |
2020-01-23 | EXTENSION 4 FILED |
2020-01-23 | EXTENSION 4 GRANTED |
2020-01-25 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2020-04-30 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
2020-04-30 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2020-04-30 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2020-04-30 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2020-04-30 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
2020-06-09 | TEAS PETITION TO AMEND BASIS RECEIVED |
2020-07-22 | TEAS EXTENSION RECEIVED |
2020-07-22 | EXTENSION 5 FILED |
2020-07-27 | EXTENSION 5 GRANTED |
2020-07-28 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2020-07-29 | ASSIGNED TO PETITION STAFF |
2020-07-30 | PETITION TO DIRECTOR - CHANGE BASIS - GRANTED |
2020-07-30 | NOTICE OF ALLOWANCE CANCELLED |
2020-07-30 | CASE RETURNED TO EXAMINATION |
2020-08-12 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2020-09-01 | PUBLISHED FOR OPPOSITION |
2020-09-01 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2020-11-17 | REGISTERED-PRINCIPAL REGISTER |