REEF GARDEN PREMIUM QUALITY - Trademark Details
Status: 700 - Registered
Serial Number
87257817
Registration Number
5470554
Word Mark
REEF GARDEN PREMIUM QUALITY
Status
700 - Registered
Status Date
2018-05-15
Filing Date
2016-12-05
Registration Number
5470554
Registration Date
2018-05-15
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
090104, 260321 - Ribbons, bows. Ovals that are completely or partially shaded.
Published for Opposition Date
2017-07-11
Attorney Name
Law Office Assigned Location Code
M70
Employee Name
CARROLL, DORITT
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"GARDEN PREMIUM QUALITY"
Description of Mark
The mark consists of The words "Reef Garden" which appears inside a bordered oval. Appearing over and under the words "Reef Garden" are stylized branch and leaf designs. At the bottom of the oval there is a ribbon like design which contains the words "Premium Quality".
Goods and Services
Chantilly cream; Falafal; Olive oil; Tahini; fruit jellies; jellies and jams
Goods and Services
Brittle; Allspice; Aniseed for use as a flavoring in food and drinks; Baking powder; Baking soda; Black tea; Bread crumbs; Chili paste for use as a seasoning; Chili pepper pastes being condiments; Chili powders; Chili seasoning; Cinnamon; Cinnamon powder; Clove powder; Cloves; Coatings for foods made of breading; Cocoa; Cocoa powder; Coffee and coffee substitutes; Coffee and tea; Coffee beans; Corn flour; Crème caramel; Cumin powder; Curry; Curry powder; Custard; Dessert mousse; Dessert puddings; Dried cumin seeds; Dried chives; Dried herbs; Dried herbs in powdered form; Dried mint; Dry seasoning mixes for making gravy and spaghetti; Dry spice rub for meats and fish; Flour-based dumplings; Earl Grey tea; Edible spices; Flan; Flour for food; Food seasonings; Preserved garden herbs; Garlic powder; Ginger; Green tea; Ground coffee beans; Halva; Herb tea; Herbal flavorings, other than essential oils, for making beverages; Hot pepper powder; Instant dessert puddings; Instant pudding mixes; Natural spices; Nutmeg; Pepper powder; Pepper spice; Processed grains; Puddings; Rice; Saffron for use as a food seasoning; Sage; Seasoning mixes; Seasonings; Spice blends; Spice mixes; Spice rubs; Spices; Spices in the form of powders; Steak seasoning; Zaatar spice blend
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-12-09
Primary Code
030
First Use Anywhere Date
2017-09-05
First Use In Commerce Date
2017-09-05
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
01 - Individual
Address
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Correspondences
Name
KEVIN G. SMITH
Address
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Trademark Events
| Event Date | Event Description |
| 2016-12-08 | NEW APPLICATION ENTERED IN TRAM |
| 2016-12-09 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2016-12-10 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2017-03-08 | ASSIGNED TO EXAMINER |
| 2017-03-14 | NON-FINAL ACTION WRITTEN |
| 2017-03-14 | NON-FINAL ACTION E-MAILED |
| 2017-03-14 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2017-05-12 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2017-05-12 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2017-05-12 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2017-06-02 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2017-06-21 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2017-07-11 | PUBLISHED FOR OPPOSITION |
| 2017-07-11 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2017-09-05 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2018-03-01 | TEAS STATEMENT OF USE RECEIVED |
| 2018-03-19 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2018-03-01 | USE AMENDMENT FILED |
| 2018-03-19 | STATEMENT OF USE PROCESSING COMPLETE |
| 2018-04-09 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2018-04-10 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| 2018-05-15 | REGISTERED-PRINCIPAL REGISTER |
