BETTERBODY FOODS BBF - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 87252962
Serial Number
87252962
Registration Number
5274858
Word Mark
BETTERBODY FOODS BBF
Status
700 - Registered
Status Date
2017-08-29
Filing Date
2016-11-30
Registration Number
5274858
Registration Date
2017-08-29
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
261105, 261121 - Rectangles made of broken or dotted lines. Rectangles that are completely or partially shaded.
Published for Opposition Date
2017-06-13
Attorney Name
Law Office Assigned Location Code
L30
Employee Name
KLINE, MATTHEW C
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"FOODS"
Description of Mark
The mark consists of on the leftmost side, a stylized geometric shape encasing the letters "BBF" near the top. To the right of the stylized geometric shape, the stylized phrase "BETTERBODY FOODS" positioned as follows: "BETTER" on top of "BODY" on top of "FOODS".
Goods and Services
Natural and organic foodstuffs used in baking and cooking, namely, coconut oil and peanut butter powder; processed chia seeds
Goods and Services
Natural and organic foodstuffs used in baking and cooking, namely, agave syrup for use as a natural sweetener, coconut flour, coconut palm sugar, processed quinoa and vanilla
Goods and Services
Natural and organic foodstuffs used in baking and cooking, namely, unprocessed chia seeds and quinoa
Pseudo Mark
BETTER BODY FOODS BBF
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-12-06
Primary Code
029
First Use Anywhere Date
2016-09-23
First Use In Commerce Date
2016-09-26
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-12-06
Primary Code
030
First Use Anywhere Date
2016-09-23
First Use In Commerce Date
2016-09-26
International Class
031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt. - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
US Class Codes
001, 046
Class Status Code
6 - Active
Class Status Date
2016-12-06
Primary Code
031
First Use Anywhere Date
2016-09-23
First Use In Commerce Date
2016-09-26
Current Trademark Owners
Party Type
30 - Original Registrant
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Type
30 - Original Registrant
Address
Please log in with your Justia account to see this address.
Party Type
20 - Owner at Publication
Address
Please log in with your Justia account to see this address.
Party Type
10 - Original Applicant
Address
Please log in with your Justia account to see this address.
Correspondences
Name
CHAD S. PEHRSON
Address
Please log in with your Justia account to see this address.
Prior Registrations
Relationship TypeReel Number
Prior Registration4694514
Trademark Events
Event DateEvent Description
2016-12-03NEW APPLICATION ENTERED IN TRAM
2016-12-06NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2016-12-07NOTICE OF DESIGN SEARCH CODE AND PSEUDO MARK E-MAILED
2017-03-03ASSIGNED TO EXAMINER
2017-03-10EXAMINERS AMENDMENT -WRITTEN
2017-03-10EXAMINERS AMENDMENT E-MAILED
2017-03-10NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2017-03-10EXAMINER'S AMENDMENT ENTERED
2017-03-10APPROVED FOR PUB - PRINCIPAL REGISTER
2017-04-18WITHDRAWN FROM PUB - OG REVIEW QUERY
2017-04-25PREVIOUS ALLOWANCE COUNT WITHDRAWN
2017-05-04EXAMINERS AMENDMENT -WRITTEN
2017-05-04EXAMINERS AMENDMENT E-MAILED
2017-05-04NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2017-05-04EXAMINER'S AMENDMENT ENTERED
2017-05-04APPROVED FOR PUB - PRINCIPAL REGISTER
2017-05-24NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2017-06-13PUBLISHED FOR OPPOSITION
2017-06-13OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2017-08-29REGISTERED-PRINCIPAL REGISTER