MELLOW SNACKS - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
87242301
Word Mark
MELLOW SNACKS
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2020-07-06
Filing Date
2016-11-18
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2017-04-04
Attorney Name
Law Office Assigned Location Code
L60
Employee Name
ELTON, DAVID JONATHAN
Statements
Disclaimer with Predetermined Text
"SNACKS"
Goods and Services
Processed edible seeds; Roasted nuts; Roasted peanuts; Salted cashews; Seasoned nuts; Snack mix consisting of dehydrated fruit and processed nuts; Snack mix consisting primarily of processed nuts, seeds, dried fruit and also including chocolate; Sunflower seeds, prepared; Fruit chips; Potato chips; Potato crisps and chips; Low-fat potato chips; Nut-based snack bars, seed-based snack bars, nut and seed-based snack bars; meat-based snack bars; meat, fruit, nut and seed-based snack bars; turkey, chicken, beef, buffalo, bison, pork and bacon-based snack bars
Goods and Services
High-protein cereal bars, granola-based snack bars; candy bars, chocolate bars; flavor-coated popped popcorn, seasoned popcorn, chocolate covered popcorn, candy-coated popcorn, caramel popcorn; cheese popcorn, sweet and spicy popcorn, cinnamon popcorn, butter toffee popcorn; corn chips, tortilla chips, pita chips
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-11-28
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-11-28
Primary Code
030
Correspondences
Name
CYNTHIA SMITH
Address
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Trademark Events
Event Date | Event Description |
2016-11-22 | NEW APPLICATION ENTERED IN TRAM |
2016-11-28 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2017-02-10 | ASSIGNED TO EXAMINER |
2017-02-17 | EXAMINERS AMENDMENT -WRITTEN |
2017-02-17 | EXAMINERS AMENDMENT E-MAILED |
2017-02-17 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2017-02-17 | EXAMINER'S AMENDMENT ENTERED |
2017-02-17 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2017-03-15 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2017-04-04 | PUBLISHED FOR OPPOSITION |
2017-04-04 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2017-05-30 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2017-11-30 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2017-11-30 | TEAS EXTENSION RECEIVED |
2017-11-30 | EXTENSION 1 FILED |
2017-11-30 | EXTENSION 1 GRANTED |
2017-12-02 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2018-05-18 | TEAS EXTENSION RECEIVED |
2018-05-18 | EXTENSION 2 FILED |
2018-05-18 | EXTENSION 2 GRANTED |
2018-05-22 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2018-10-25 | TEAS EXTENSION RECEIVED |
2018-10-25 | EXTENSION 3 FILED |
2018-10-25 | EXTENSION 3 GRANTED |
2018-10-27 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2019-05-30 | TEAS EXTENSION RECEIVED |
2019-05-30 | EXTENSION 4 FILED |
2019-05-30 | EXTENSION 4 GRANTED |
2019-06-01 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2019-10-22 | TEAS EXTENSION RECEIVED |
2019-10-24 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2019-10-22 | EXTENSION 5 FILED |
2019-10-24 | EXTENSION 5 GRANTED |
2019-10-25 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2020-07-06 | ABANDONMENT - NO USE STATEMENT FILED |
2020-07-06 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |