HOSTESS BAKE SHOP EST 1919 - Trademark Details
Status: 700 - Registered
Serial Number
87242345
Registration Number
5514590
Word Mark
HOSTESS BAKE SHOP EST 1919
Status
700 - Registered
Status Date
2018-07-10
Filing Date
2016-11-18
Registration Number
5514590
Registration Date
2018-07-10
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
021112, 090506, 260302, 261701, 261705 - Hearts depicted on playing cards. Chef's hat. Plain single line ovals. Straight line(s), band(s) or bar(s). Horizontal line(s), band(s) or bar(s).
Published for Opposition Date
2017-12-26
Attorney Name
Law Office Assigned Location Code
M20
Employee Name
GARCIA, CLAUDIA
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"BAKESHOP EST 1919"
Description of Mark
The mark consists of the outline of a baker's hat consisting of rough etched lines with some of the lines inside the hat. Inside the baker's hat at the top is the word "HOSTESS" inside an oval shape with a heart centered over the "O" and "S". Underneath "HOSTESS" are the words "BAKE SHOP", all in upper case letters. Inside the rim of the hat is "EST 1919".
Goods and Services
Cakes, snack cakes and bakery goods
Pseudo Mark
HOSTESS BAKE SHOP ESTABLISHED NINETEEN NINETEEN
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-11-28
Primary Code
030
First Use Anywhere Date
2017-02-00
First Use In Commerce Date
2017-02-00
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
CATHRYN A. BERRYMAN
Address
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Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 0126368 |
Prior Registration | 1550391 |
Prior Registration | 3260896 |
Trademark Events
Event Date | Event Description |
2016-11-22 | NEW APPLICATION ENTERED IN TRAM |
2016-11-28 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2016-11-29 | NOTICE OF DESIGN SEARCH CODE MAILED |
2017-02-15 | ASSIGNED TO EXAMINER |
2017-02-17 | NON-FINAL ACTION WRITTEN |
2017-02-21 | NON-FINAL ACTION MAILED |
2017-08-18 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2017-08-18 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2017-08-19 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2017-09-11 | FINAL REFUSAL WRITTEN |
2017-09-11 | FINAL REFUSAL MAILED |
2017-11-01 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
2017-11-01 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2017-11-01 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2017-11-14 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2017-12-06 | NOTICE OF PUBLICATION |
2017-12-26 | PUBLISHED FOR OPPOSITION |
2018-02-20 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
2018-04-30 | TEAS STATEMENT OF USE RECEIVED |
2018-05-21 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2018-04-30 | USE AMENDMENT FILED |
2018-05-23 | STATEMENT OF USE PROCESSING COMPLETE |
2018-06-07 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2018-06-08 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE MAILED |
2018-07-10 | REGISTERED-PRINCIPAL REGISTER |