JINGLE BELL ROCK - Trademark Details
Status: 700 - Registered
Serial Number
87238638
Registration Number
6113835
Word Mark
JINGLE BELL ROCK
Status
700 - Registered
Status Date
2020-07-28
Filing Date
2016-11-16
Registration Number
6113835
Registration Date
2020-07-28
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2017-01-03
Law Office Assigned Location Code
M30
Employee Name
CASE, LEIGH CAROLINE
Statements
Goods and Services
Beverages with a chocolate base; Breakfast cereals; Candies; Candy; Candy bark; Candy bars; Candy containing alcoholic beverage content and flavor; Candy mints; Candy toppings; Candy with caramel; Candy with cocoa; Candy-coated popcorn; Cereal bars; Cereal based energy bars; Cereal based snack food; Cereal-based snack food; Chocolate; Chocolate bars; Chocolate cakes; Chocolate candies; Chocolate covered cookies; Chocolate covered fruit; Chocolate covered nuts; Chocolate covered popcorn; Chocolate covered pretzels; Chocolate covered raisins; Chocolate food beverages not being dairy-based or vegetable based; Chocolate sauce; Chocolate syrup; Chocolate topping; Chocolate truffles; Chocolate-based beverages; Chocolate-based beverages with milk; Chocolate-based beverages; Chocolate-based beverages with milk; Chocolate-based ready-to-eat food bars; Chocolate-coated nuts; Chocolates and chocolate based ready to eat candies and snacks; Coffee; Coffee and coffee substitutes; Coffee and artificial coffee; Coffee and tea; Coffee based beverages; Coffee beverages with milk; Coffee-based beverages containing ice cream (affogato); Coffee-based iced beverages; Cookies; Cookies with nuts; Ice-cream; Ice-cream cakes; Ice cream; Ice cream bars; Ice cream desserts; Ice cream drinks; Ice cream sandwiches; Ice cream sundaes; Ices and ice creams; Pastries; Pastries with fruit; Sweets; Tea; Tea bags; Tea pods; Tea-based beverages; Tea-based beverages with fruit flavoring; Tea-based iced beverages; Arrangements of candy; Bakery goods and dessert items, namely, cakes, cookies, pastries, candies, and frozen confections for retail and wholesale distribution and consumption on or off the premises; Bakery goods and dessert items, namely, cakes, cookies, pastries, candies, and frozen confections for retail and wholesale distribution and consumption on or off the premises; Bakery goods and dessert items, namely, cakes, cookies, pastries, candies, and frozen confections for retail and wholesale distribution and consumption on or off the premises; Bakery products, namely, sweet bakery goods; Beverages made of coffee; Beverages made of tea; Beverages with a tea base; Black tea; Bread and pastry; Breakfast cereals; Brittle; Caffeine-free coffee; Candies; Candy bark; Candy-coated popcorn; Caramel popcorn; Chai tea; Chocolate candies; Chocolate covered cookies; Chocolate covered popcorn; Chocolates and chocolate based ready to eat candies and snacks; Coffee and tea; Coffee-based beverages containing ice cream (affogato); Comfits; Danish pastries; Earl Grey tea; Energy candy; Flavor-coated popped popcorn; Frozen hot chocolate; Gift baskets containing popcorn; Ginger tea; Ginseng tea; Glazed popcorn; Green tea; Gum sweets; Gummy candies; Herbal tea; High-protein cereal bars; Hot chocolate; Hot chocolate mixes; Ice candies; Iced tea; Instant coffee; Instant tea; Jasmine tea; Jawbreakers; Lime tea; Microwave popcorn; Mixes for making tea; Oolong tea; Peppermint sweets; Popped popcorn; Prepared coffee and coffee-based beverages; Processed cereal-based food to be used as a breakfast food, snack food or ingredient for making other foods; Processed cereal-based food to be used as a breakfast food, snack food or ingredient for making other foods; Processed cereals; Processed unpopped popcorn; Ready to eat, cereal derived food bars; Ready-to-eat cereals; Rooibos tea; Rosemary tea; Seasoned popcorn; Snack foods, namely, chocolate-based snack foods; Sparkling tea; Spumoni; Sugarfree sweets; Sugarless candies; Sugarless sweets; Sweets; Theine-free tea sweetened with sweeteners; Toaster pastries; Unpopped popcorn; Wafer biscuits; Wine gums; Yogurt-covered nuts
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-11-22
Primary Code
030
First Use Anywhere Date
2006-10-06
First Use In Commerce Date
2006-10-06
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
01 - Individual
Address
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Correspondences
Name
Kleiman, John E.
Address
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Trademark Events
Event Date | Event Description |
2016-11-19 | NEW APPLICATION ENTERED IN TRAM |
2016-11-22 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2016-11-26 | ASSIGNED TO EXAMINER |
2016-11-30 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2016-12-14 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2017-01-03 | PUBLISHED FOR OPPOSITION |
2017-01-03 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2017-02-28 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2017-08-01 | TEAS EXTENSION RECEIVED |
2017-08-01 | EXTENSION 1 FILED |
2017-08-01 | EXTENSION 1 GRANTED |
2017-08-03 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2018-02-15 | TEAS EXTENSION RECEIVED |
2018-02-15 | EXTENSION 2 FILED |
2018-02-15 | EXTENSION 2 GRANTED |
2018-02-17 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2018-08-25 | TEAS EXTENSION RECEIVED |
2018-08-25 | EXTENSION 3 FILED |
2018-08-25 | EXTENSION 3 GRANTED |
2018-08-28 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2019-02-27 | TEAS EXTENSION RECEIVED |
2019-02-27 | EXTENSION 4 FILED |
2019-02-27 | EXTENSION 4 GRANTED |
2019-03-01 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2019-08-27 | TEAS EXTENSION RECEIVED |
2019-08-30 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2019-08-27 | EXTENSION 5 FILED |
2019-08-30 | EXTENSION 5 GRANTED |
2019-08-31 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2020-02-19 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
2020-02-19 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
2020-02-19 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2020-02-19 | TEAS STATEMENT OF USE RECEIVED |
2020-02-19 | USE AMENDMENT FILED |
2020-03-10 | STATEMENT OF USE PROCESSING COMPLETE |
2020-03-30 | SU - NON-FINAL ACTION - WRITTEN |
2020-03-30 | NON-FINAL ACTION E-MAILED |
2020-03-30 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2020-06-05 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2020-06-15 | ASSIGNED TO LIE |
2020-06-17 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2020-06-17 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2020-06-20 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2020-06-23 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
2020-07-28 | REGISTERED-PRINCIPAL REGISTER |