MAYO'S - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 87235894
Serial Number
87235894
Registration Number
5240333
Word Mark
MAYO'S
Status
700 - Registered
Status Date
2017-07-11
Filing Date
2016-11-14
Registration Number
5240333
Registration Date
2017-07-11
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2017-04-25
Attorney Name
Law Office Assigned Location Code
L80
Employee Name
LAVOIE, RYAN CHRISTOPH
Statements
Goods and Services
Cured meats; Smoked meats
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-11-18
Primary Code
029
First Use Anywhere Date
1932-12-31
First Use In Commerce Date
1932-12-31
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
11 - 1st New Owner Before Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
TRACY G. EDMUNDSON
Address
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Trademark Events
Event DateEvent Description
2016-11-17NEW APPLICATION ENTERED IN TRAM
2016-11-18NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2017-02-21ASSIGNED TO EXAMINER
2017-02-22AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
2017-02-27NON-FINAL ACTION WRITTEN
2017-02-27NON-FINAL ACTION E-MAILED
2017-02-27NOTIFICATION OF NON-FINAL ACTION E-MAILED
2017-02-27TEAS VOLUNTARY AMENDMENT RECEIVED
2017-02-27APPLICANT AMENDMENT PRIOR TO EXAMINATION - ENTERED
2017-03-13APPROVED FOR PUB - PRINCIPAL REGISTER
2017-04-05NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2017-04-25PUBLISHED FOR OPPOSITION
2017-04-25OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2017-07-11REGISTERED-PRINCIPAL REGISTER