OLD FLORIDA GOURMET PRODUCTS, INC. - Trademark Details
Status: 700 - Registered
Serial Number
87228293
Registration Number
5372775
Word Mark
OLD FLORIDA GOURMET PRODUCTS, INC.
Status
700 - Registered
Status Date
2018-01-09
Filing Date
2016-11-07
Registration Number
5372775
Registration Date
2018-01-09
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
050103, 260321 - Palm trees. Ovals that are completely or partially shaded.
Published for Opposition Date
2017-09-26
Law Office Assigned Location Code
M60
Employee Name
LEIPZIG, MARC J
Statements
Indication of Colors claimed
The color(s) yellow, and black is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"FLORIDA" AND "GOURMET PRODUCTS, INC."
Description of Mark
The mark consists of a yellow oval with a black border. Inside the oval in black print is a picture of a palm tree located in the middle and the words "Old Florida" curved on top of the palm tree and the words "Gourmet Products, Inc." curved beneath the palm tree.
Goods and Services
Cheese in the form of dips; Dips; Snack dips; Snack food dips
Goods and Services
Dressings for salad; Salad dressing; Salad dressings; Salad dressings containing cream; Salsa; Tortilla chips; Tomato-based salsa
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-11-10
Primary Code
029
First Use Anywhere Date
2012-08-22
First Use In Commerce Date
2012-08-22
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-11-10
Primary Code
030
First Use Anywhere Date
2012-08-22
First Use In Commerce Date
2012-08-22
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Old Florida Gourmet Products, Inc.
Address
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Trademark Events
Event Date | Event Description |
2016-11-10 | NEW APPLICATION ENTERED IN TRAM |
2016-11-10 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2016-11-11 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2017-02-14 | ASSIGNED TO EXAMINER |
2017-02-17 | NON-FINAL ACTION WRITTEN |
2017-02-17 | NON-FINAL ACTION E-MAILED |
2017-02-17 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2017-07-17 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2017-07-17 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2017-07-18 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2017-08-14 | EXAMINERS AMENDMENT -WRITTEN |
2017-08-14 | EXAMINERS AMENDMENT E-MAILED |
2017-08-14 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2017-08-14 | EXAMINER'S AMENDMENT ENTERED |
2017-08-14 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2017-09-06 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2017-09-26 | PUBLISHED FOR OPPOSITION |
2017-09-26 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2017-09-26 | EXTENSION OF TIME TO OPPOSE RECEIVED |
2017-12-06 | EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED |
2018-01-09 | REGISTERED-PRINCIPAL REGISTER |
2020-11-24 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
2020-11-24 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2020-11-24 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |