Image Trademark with Serial Number 87213210
Status: 700 - Registered
Serial Number
87213210
Registration Number
5222062
Status
700 - Registered
Status Date
2017-06-13
Filing Date
2016-10-24
Registration Number
5222062
Registration Date
2017-06-13
Mark Drawing
2000 - Illustration: Drawing or design without any word(s)/letter(s)/ number(s)
Typeset
Design Searches
020505, 030114, 050703, 050908, 090503, 190701 - Boy(s). Other bears (including polar bears or grizzly bears but not including teddy bears in 210111). Coffee and cocoa beans. Cherries. Fezzes, turbans, berets, other visorless and brimless hats. Baskets, including picnic baskets and bicycle baskets.
Published for Opposition Date
2017-03-28
Attorney Name
Law Office Assigned Location Code
M40
Employee Name
GALAN, MATTHEW
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of a stylized and textured silhouette of a left-facing boy wearing a brimmed hat and holding a basket of coffee cherries riding on the back of a left-facing walking bear. The black background is used to show contrast and is not claimed as part of the mark.
Goods and Services
Coffee; Coffee and coffee substitutes; Coffee and tea; Coffee based beverages; Coffee beans; Coffee beverages with milk; Coffee cherry tea; Coffee-based beverage containing milk; Coffee-based beverages; Coffee-based beverages containing ice cream (affogato); Coffee-based iced beverages; Coffee-based snack foods; Beverages made of coffee; Beverages with a coffee base; Caffeine-free coffee; Chocolate covered roasted coffee beans; Green coffee; Ground coffee beans; Iced coffee; Prepared coffee and coffee-based beverages; Roasted coffee beans; Unroasted coffee
Goods and Services
Café; Café and restaurant services; Café services; Café-restaurants; Cafés; Coffee and juice bar services; Coffee and tea bars; Coffee bars; Coffee shops; Coffee-house and snack-bar services; Restaurant and café services
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-10-27
Primary Code
030
First Use Anywhere Date
2016-07-01
First Use In Commerce Date
2016-07-01
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2016-10-27
Primary Code
043
First Use Anywhere Date
2016-07-01
First Use In Commerce Date
2016-07-01
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
MATTHEW SWANLUND
Address
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Trademark Events
| Event Date | Event Description |
| 2016-10-27 | NEW APPLICATION ENTERED IN TRAM |
| 2016-10-27 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2016-10-28 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2017-02-01 | ASSIGNED TO EXAMINER |
| 2017-02-01 | EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED |
| 2017-02-01 | EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
| 2017-02-01 | NOTIFICATION OF EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
| 2017-02-01 | ASSIGNED TO LIE |
| 2017-02-01 | COMBINED EXAMINER'S AMENDMENT/PRIORITY ACTION ENTERED |
| 2017-02-08 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2017-02-08 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2017-02-09 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2017-02-10 | EXAMINERS AMENDMENT -WRITTEN |
| 2017-02-10 | EXAMINERS AMENDMENT E-MAILED |
| 2017-02-10 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2017-02-10 | EXAMINER'S AMENDMENT ENTERED |
| 2017-02-10 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2017-02-21 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2017-03-08 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2017-03-28 | PUBLISHED FOR OPPOSITION |
| 2017-03-28 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2017-06-13 | REGISTERED-PRINCIPAL REGISTER |
| 2018-05-15 | CERTIFICATE OF CORRECTION ISSUED |
