MONIN - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 87203995
Serial Number
87203995
Registration Number
5353318
Word Mark
MONIN
Status
700 - Registered
Status Date
2017-12-12
Filing Date
2016-10-14
Registration Number
5353318
Registration Date
2017-12-12
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
050906, 260321, 260328 - Fruits with pits (apricots, peaches, plums, olives and the like). Ovals that are completely or partially shaded. Miscellaneous designs with overall oval shape, including amoeba-like shapes and irregular ovals.
Published for Opposition Date
2017-09-26
Attorney Name
Law Office Assigned Location Code
N50
Employee Name
RADCLIFF, BRENT MARCUS
Statements
Indication of Colors claimed
The color(s) yellow, orange, brown, Bordeaux, pink, purple and dark purple is/are claimed as a feature of the mark.
Description of Mark
The mark consists of the word "MONIN" in brown with a plume appearing over the letter "I" in yellow, orange, brown, Bordeaux, pink, purple, dark purple.
Goods and Services
Fruit purées and fruit toppings for dessert
Goods and Services
Syrups and concentrates for making tea and coffee beverages; chocolate, dulce de leche, white chocolate and caramel sauces; icing and topping syrup; fruit sauces for desserts excluding cranberry sauce and applesauce
Goods and Services
Syrups and concentrates for making fruit drinks and soft drinks; non-alcoholic cocktail mixes for making sangria and mojitos; preparations for making fruit smoothies
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-10-19
Primary Code
029
First Use Anywhere Date
2016-04-14
First Use In Commerce Date
2016-04-14
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-10-19
Primary Code
030
First Use Anywhere Date
2016-04-14
First Use In Commerce Date
2016-04-14
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2016-10-19
Primary Code
032
First Use Anywhere Date
2016-04-14
First Use In Commerce Date
2016-04-14
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
LAWRENCE E. ABELMAN
Address
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Prior Registrations
Relationship TypeReel Number
Prior Registration1865478
Prior Registration4754232
Trademark Events
Event DateEvent Description
2016-10-18NEW APPLICATION ENTERED IN TRAM
2016-10-19NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2016-10-20NOTICE OF DESIGN SEARCH CODE E-MAILED
2017-01-24ASSIGNED TO EXAMINER
2017-01-31NON-FINAL ACTION WRITTEN
2017-01-31NON-FINAL ACTION E-MAILED
2017-01-31NOTIFICATION OF NON-FINAL ACTION E-MAILED
2017-07-06TEAS RESPONSE TO OFFICE ACTION RECEIVED
2017-08-04ASSIGNED TO LIE
2017-08-05CORRESPONDENCE RECEIVED IN LAW OFFICE
2017-08-05TEAS/EMAIL CORRESPONDENCE ENTERED
2017-08-18APPROVED FOR PUB - PRINCIPAL REGISTER
2017-09-06NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2017-09-26PUBLISHED FOR OPPOSITION
2017-09-26OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2017-12-12REGISTERED-PRINCIPAL REGISTER